One day cheese making and tasting experience
Montenerodomo, IT
100% of travellers recommend this
Highlights
- Immerse in Maiella National Park
- Taste cold cuts and cheeses
- Make traditional cheese with own hands
- Meet farm animals up close
- Explore archaeological site of Juvanum
-
Duration 8 hours
-
Includes lunch
-
Cheese making lab included
-
Hiking guide provided
-
Suitable for ages 8+
Immerse yourselves in the heart of the Maiella National Park with a one day cheese making and tasting experience unlike any other. Join local guides on a hike through ancient megalithic walls and colorful vegetation, culminating in a traditional cheese making session at the Il Mulino farmhouse. Interact with farm animals, sample cold cuts and cheeses, and create your own piece of cheese to take home. This 8-hour adventure is suitable for all ages, with no special technical knowledge required. Explore the beauty of the Italian countryside, taste the flavors of authentic local products, and make memories that will last a lifetime. Don't miss out on this unique opportunity to connect with nature and tradition in a truly unforgettable way.
At a Glance
-
Free cancellation
-
8 hours
-
Instant Confirmation
-
Available in English, Italian
-
Mobile voucher
-
Small Group tour
-
Self-guided
-
Family friendly
Featured Reviews
Experience authentic cheese making in the stunning Maiella National Park, combining hiking and culinary delights for a memorable day.
Included
-
Lunch -
Hiking guide, cheese making laboratory and insurance
Excluded
-
Anything not already listed above is excluded from the costs -
Carbonated beverages
Meeting Point
In the parking lot of the archaeological area of Juvanum we will meet to organize ourselves for a second short trip by car of a few minutes
C.tr. Fonticelle, 66010 Montenerodomo CH , Italy
End Point
In the parking lot of the archaeological area of Juvanum we will meet to organize ourselves for a second short trip by car of a few minutes
C.tr. Fonticelle, 66010 Montenerodomo CH , Italy
What to expect
Iuvanum Parco e Museo Archeologico
In the Maiella National Park you follow the Sentiero dei Monti Carricini. Immersing yourself in the woods, you will see megalithic walls from the Italian era, among the colorful vegetation and in spring you will find various wild orchids. After a short panoramic break on the crest of Monte di Maio, we will continue to arrive at the Il Mulino farmhouse where we will be delighted with a tasting of cold cuts, cheeses and typical products of their own production. Here all participants will be able to actively get involved in the creation of a traditional cheese. After meeting the farm animals we will set off for a short distance to the archaeological site of Juvanum. Duration: The activity lasts a total of 8 hours. Difference in altitude: 200 m. Distance: 7 km. Hours: from 09.00 to 16.00 approximately. Difficulty: The path is of the hiking type, with a mixed route partly in the woods and partly uncovered. No particular technical knowledge or physical preparation for walking is required. The trail is also suitable for children from 8 years old. Equipment: Shoes with sculpted soles. Layered clothing, water, hat, sunscreen, snack.
Parco Nazionale della Maiella is a breathtaking national park located in the Province of L'Aquila, Italy. It's a haven for nature lovers, offering stunning landscapes, rich biodiversity, and numerous outdoor activities. From hiking trails to picturesque villages, the park is an ideal destination for tourists seeking adventure and tranquility in the heart of the Apennines.
Montenerodomo
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
-
Children from the age of 8 can participate in the activity. minors under 18 cannot consume alcohol during the tasting -
it is advisable to evaluate the information on the difficulty of the excursion
-
Service animals allowed
What our experts say
-
Visit nearby Montenerodomo for local charm. -
Wear sturdy shoes; the trail is mixed terrain.
-
Try the local pasta dish for lunch here.
-
Bring sunscreen and a hat for sunny days.
-
Don't miss the wild orchids in spring!
More About this Experience
Introduction
Nestled in the stunning Maiella National Park lies a unique opportunity to experience the traditions and flavors of the Italian countryside. Join a local guide on a one day cheese making and tasting experience that immerses you in the rich history and landscapes of the region.What to expect?
Indulge in a journey through the Sentiero dei Monti Carricini, where you'll encounter megalithic walls and vibrant wild orchids. At the Il Mulino farmhouse, savor a tantalizing array of cold cuts, cheeses, and local delicacies. Engage in the art of traditional cheese making using freshly milked milk from the farm animals. Explore the archaeological site of Juvanum and connect with the land in a meaningful way.Who is this for?
This experience is perfect for nature lovers, food enthusiasts, and anyone seeking a hands-on cultural adventure. Whether you're a solo traveler, a couple looking for a unique date, or a family wanting to create lasting memories, this activity is suitable for all. No prior hiking experience is necessary, making it accessible to a wide range of participants.Why book this?
Immerse yourself in the authentic charm of rural Italy as you embark on a journey that combines hiking, cheese making, and farm animal interaction. Connect with the land, the animals, and the locals as you delve into the heart of the Maiella National Park. Create lasting memories and take home a piece of cheese that you crafted yourself, a tangible reminder of your unforgettable experience.Good to know
Prepare for a day of adventure by wearing sturdy shoes and layered clothing. The activity is suitable for children aged 8 and above, making it a great family-friendly excursion. Your experienced guide will lead you every step of the way, ensuring a safe and enjoyable experience. Don't forget to bring water, sunscreen, and a snack to keep you energized throughout the day.Reviews
Travelers rave about the immersive experience of cheese making in the picturesque Maiella National Park. From the breathtaking landscapes to the delicious tastings at the farmhouse, guests are impressed by the authenticity and hospitality of the local hosts. Many highlight the hands-on nature of the activity and the opportunity to learn about traditional cheese making techniques. Overall, this experience is praised for its unique blend of adventure, culture, and gastronomy.
This is a popular product and the date you are looking for just sold out. Next available date is
