Hoi An Cooking Class with Local Chef

More About this Experience

Introduction:

Indulge in an authentic Vietnamese culinary experience with the Only Cooking Class with Local Chef in Hoi An. This interactive cooking class offers a unique opportunity to learn the secrets of Vietnamese cuisine from a friendly and passionate local chef. Immerse yourself in the vibrant food culture of Hoi An as you prepare and savor traditional dishes like banh xeo, spring rolls, and papaya salad. With a duration of just 3 hours, this cooking class allows you to learn the art of Vietnamese cooking without taking up too much of your valuable vacation time.

What to expect?

During this hands-on cooking class, you can expect to learn how to cook stunning Vietnamese dishes in just 3 hours. The local chef will guide you through the entire process, from preparing the ingredients to adding the finishing touches. Discover the best techniques for deep-frying spring rolls, creating a flavorful papaya salad, and cooking pork or fish in a clay pot with steamed rice. You will also have the chance to make banh xeo, a delicious rice pancake served with fresh salad. With the chef's guidance, you'll learn how to choose the best ingredients and gain valuable knowledge about Vietnamese cuisine culture.

Who is this for?

This cooking class is ideal for anyone who wants to immerse themselves in the vibrant food culture of Vietnam. Whether you're a seasoned chef looking to expand your culinary skills or a food enthusiast eager to try your hand at cooking local dishes, this experience is perfect for you. The class welcomes participants of all levels, so even beginners can join in and learn the art of Vietnamese cooking. If you're a vegetarian, fret not! The ingredients can be easily adjusted to accommodate your dietary preferences, ensuring that everyone can enjoy this enriching experience.

Why book this?

Embark on this culinary adventure to explore the authentic flavors of Vietnamese cuisine and gain valuable cooking skills in just 3 hours. Unlike the typical cooking classes, this unique experience is designed to be engaging, interactive, and informative. Led by a friendly and enthusiastic local chef, you'll not only learn the recipes but also delve into the rich culinary heritage of Hoi An. The small group setting ensures personalized attention from the chef, allowing you to ask questions and fully immerse yourself in the cooking process. By the end of the class, you'll have newfound confidence in recreating these delectable dishes at home and impressing your friends and family with your Vietnamese culinary expertise.

Good to know:

The cooking class takes place at Mr. Cu's House, where you will meet the chef and begin your culinary adventure. All ingredients are provided, and vegetarians can rest assured that suitable alternatives will be available. The duration of the class is 3 hours, during which you'll enjoy a hands-on experience in a friendly and supportive atmosphere. The class menu includes a variety of mouthwatering dishes, such as banh xeo, papaya salad, fried spring roll, and more. At the end of the class, you'll savor the fruits of your labor by enjoying a delicious meal made by your own hands. Prepare to be amazed by the flavors and techniques that make Vietnamese cuisine so unique and irresistible.

Reviews:

Customers who have participated in this cooking class have raved about their experience. They commend the knowledgeable and friendly local chef for making the class not only educational but also enjoyable. Many reviewers appreciate the hands-on nature of the class, allowing them to truly immerse themselves in the cooking process. Participants also praise the delicious dishes they prepared and the valuable insights they gained into Vietnamese cuisine. Overall, customers have expressed high satisfaction and recommend this cooking class to anyone seeking an authentic and memorable culinary experience in Hoi An.