Warsaw's No 1 cooking class-Polish dumplings with liqueur tasting
Highlights
- Learn to make popular Polish food
- Practice various dumpling folding techniques
- Enjoy a tasty meal according to your dietary preferences
- Taste a selection of Polish liqueurs
- Discover Polish culinary traditions and customs
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Duration 2 hours
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Small group tour
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Includes lunch and dinner
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Polish liqueur tasting
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Individual instructions by chef
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Vegan/vegetarian options available
Immerse yourself in Polish culinary traditions with Warsaw's No 1 cooking class: Polish dumplings with liqueur tasting. In this hands-on cooking experience, you'll learn to make the most popular Polish food: dumplings. From kneading the dough to mastering different folding techniques, you'll discover the secrets behind creating these delectable dumplings. And the best part? You'll get to enjoy a tasty meal using your creations, so come hungry! As an added bonus, you'll also get to sample a variety of Polish liqueurs. Whether you're a meat lover, vegetarian, or vegan, there are options available to suit your dietary preferences. Plus, you'll receive recipes and pictures from the class, so you can continue practicing your dumpling making skills at home. Don't miss out on this unforgettable culinary experience in the heart of Warsaw.
At a Glance
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Free cancellation
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2 hours
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Instant Confirmation
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Available in English, French
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Mobile voucher
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Small Group tour
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Guided
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Family friendly
Featured Reviews
Experience Warsaw's rich culinary heritage by mastering the art of making Polish dumplings, complete with liqueur tasting and personal guidance.
Included
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Dinnerdinner or lunch - depending on the time
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Alcoholic beveragestasting of traditional Polish liqueurs
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Otherlink to pictures taken during the class
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Lunchlunch or dinner - depending on the time
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Otherindividual instructions by the chef
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Otherrecipes sent by e mail
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Othercooking class
Meeting Point
Please, arrive 10 minutes before the class starts. Pierogi & More cooking class, Stawki 3. Close to the Old Town, easily accesible with metro, bus and tramway.
Stawki 3, 00-193 Warszawa , Poland
End Point
Please, arrive 10 minutes before the class starts. Pierogi & More cooking class, Stawki 3. Close to the Old Town, easily accesible with metro, bus and tramway.
Stawki 3, 00-193 Warszawa , Poland
What to expect
PIEROGI & MORE warsztaty kulinarne
After a short introduction that includes the origins of pierogi, we will learn to prepare dumplings with meat and vegetarian fillings. You will get to know how to knead the dough, how to properly roll it out, then you will learn various techniques of folding the dumplings and discover hacks that make them really tasty. Best part comes at the end: you get to eat what you have produced, so please, come hungry! A tasting of Polish liqueurs included. Vegetarian and vegan option upon request.
Discover the delightful world of Polish cuisine at Pierogi & More, where tourists can immerse themselves in cooking workshops focused on the beloved pierogi. Experience hands-on culinary classes that celebrate traditional flavors while enjoying a unique and interactive atmosphere in the heart of Warsaw.
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
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Infants are required to sit on an adult’s lap
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Not suitable for kids under 8 years of age. If you are bringing a child, please, make sure there is minimum 1 adult who takes care of the child during the class.
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Public transportation options are available nearby
What our experts say
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Arrive hungry; you'll eat your creations!
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Nearby, visit the Old Town for sights.
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Check out local shops for gourmet liqueurs.
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Public transport options are plentiful.
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Don't forget to ask for vegan recipes!
More About this Experience
Introduction
Warsaw's No 1 cooking class-Polish dumplings with liqueur tasting is a unique and immersive culinary experience that allows participants to learn the art of making the most popular Polish food - dumplings. Led by expert instructors, the class offers the perfect blend of hands-on cooking, cultural insights, and a delightful tasting experience.What to expect?
During this 120-minute class, participants can expect to gain a comprehensive understanding of the dumpling-making process. Starting with a short introduction on the origins of pierogi, guests will learn how to knead the dough and properly roll it out. They will then be guided through various techniques of folding the dumplings and discover the secret hacks that make them truly irresistible. The highlight of the experience is undoubtedly the opportunity to savor the fruits of your labor. Participants will have the pleasure of indulging in the dumplings they have prepared, so it's advisable to come with a hearty appetite. Additionally, a tasting of authentic Polish liqueurs is included, adding a touch of warmth and flavor to the overall experience.Who is this for?
This cooking class is perfect for anyone who appreciates culinary traditions and wants to learn more about Polish culture through its food. Whether you are a seasoned chef looking to expand your repertoire or simply have a passion for trying new dishes, this experience caters to all skill levels and dietary preferences. Vegetarian and vegan options are readily available upon request, ensuring that everyone can take part in this fantastic culinary adventure.Why book this?
This cooking class stands out from the rest, offering more than just a lesson in dumpling-making. With expert instructors who are passionate about sharing their knowledge of Polish cuisine, participants can uncover the secrets behind creating authentic and delicious dumplings. The combination of hands-on learning, cultural insights, and the opportunity to taste traditional Polish liqueurs make this experience truly special.Good to know
Located close to the Old Town, the cooking class is easily accessible via metro, bus, or tramway. It is recommended that participants arrive 10 minutes before the class begins to ensure a smooth start. Upon completion, attendees will receive recipes and even a link to pictures taken during the class, allowing them to continue practicing their dumpling-making skills at home and relive the memories of a fantastic culinary adventure.Reviews
Previous participants have praised this cooking class for its informative and engaging approach. They have expressed satisfaction with the opportunity to learn the various folding techniques for dumplings and appreciate the friendly and knowledgeable instructors. The tasting of Polish liqueurs was also a highlight for many, providing a unique cultural experience. Overall, participants have left the class feeling inspired and eager to recreate the delicious dumplings they learned to make.
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