Private Cooking Class in Kos, Local Recipes
Highlights
- Personalized cooking experience with fresh ingredients
- Exclusive tour of property and family factory
- Taste our own extra virgin olive oil
- Learn to cook 4 different recipes and a Greek dessert
- Enjoy a complete meal and receive a Greek recipe booklet and olive oil souvenir
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Duration 3.5 hours
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Private cooking class
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Includes lunch
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Olive oil tasting included
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Wheelchair accessible
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All fees and taxes included
Join our experience for a unique cooking class in local recipes in Kos. Immerse yourself in the world of Olive Oil as you learn the art of Greek cuisine. Start your journey with a warm welcome from our staff and indulge in Greek finger foods and coffee. Explore our property and witness the production of our fresh ingredients. Taste our own extra virgin olive oil and visit our family factory where we process and store our products. Then, get ready for a cooking demonstration where you will create four different recipes and a traditional Greek dessert. Afterward, savor a complete meal made from your creations. As a souvenir, you will receive a booklet of Greek recipes and a bottle of our renowned olive oil. Discover the authentic flavors of Greece and create memories that will last a lifetime.
At a Glance
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Free cancellation
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3 hours 30 minutes
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Instant Confirmation
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Available in English
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Wheelchair accessible
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Mobile voucher
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Private Tour
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Self-guided
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Family friendly
Featured Reviews
Experience a unique private cooking class in Kos, mastering local recipes and enjoying delicious olive oil tastings in a beautiful setting.
Included
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OtherAll Fees and Taxes
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LunchLunch
Meeting Point
The meeting point is in Taverna Perasma, Kos Dodecanese Greece, 15 Khm Epar. Od. Ko-Kefalou.
15 χλμ Επαρχιακής οδού Κω Αεροδρομίου, Kos 853 00 , Greece
End Point
The meeting point is in Taverna Perasma, Kos Dodecanese Greece, 15 Khm Epar. Od. Ko-Kefalou.
15 χλμ Επαρχιακής οδού Κω Αεροδρομίου, Kos 853 00 , Greece
What to expect
Taverna Perasma Kos
A unique tasting journey is about to begin! Enjoy a special experience while traveling in Kos, in the field of gastronomic tourism. Be the chef for a few hours and explore the secrets of traditional Greek recipes. Join the Olive Oil tasting, a memorable experience traveling through the world of Extra Virgin Olive Oil and its special relation to the Mediterranean diet renowned for its health benefits. Have a walk on our farm where we produce all our products and visit the family bottling factory where the products process & store. SCHEDULE: -ΑRRIVAL TIME & WELCOME WITH DRINKS AND SNACKS -COOKING SESSION -FARM TOUR & FACTORY VISIT -OLIVE OIL TASTING -FULL LUNCH & DRINKS
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
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Public transportation options are available nearby
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Up to 17 years old
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Wheelchair accessible
What our experts say
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Visit nearby Taverna Perasma for lunch.
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Explore Kos town before your class.
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Don't miss the olive oil tasting!
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Wear comfortable shoes for the farm tour.
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Bring a camera for beautiful farm views.
More About this Experience
Introduction
Immerse yourself in the authentic flavors of Greece with our Private Cooking Class in Kos, Local Recipes. This personalized experience offers a unique opportunity to create and enjoy food made with the freshest ingredients. From the moment you arrive, you'll be welcomed by our friendly staff and treated to Greek finger foods and a cup of traditional Greek coffee. As you explore our property, you'll discover where all our products are produced, including our own extra virgin olive oil.What to expect?
Join our experience for a unique cooking class in local recipes. Our skilled chefs will guide you through the preparation of four different recipes and a Greek dessert, showcasing the rich culinary heritage of Greece. You'll learn the secrets behind traditional Greek cooking techniques and get a taste of the vibrant flavors that make it so special. At the end of the cooking demonstration, sit down for a complete meal featuring the dishes you've prepared. As a token of our appreciation for your participation, you'll also receive a booklet with Greek recipes and a bottle of our own olive oil to take home.Who is this for?
Our Private Cooking Class in Kos, Local Recipes is perfect for anyone who wants to delve into the world of Greek cuisine. Whether you're a seasoned food lover or a novice cook, this experience is designed to be accessible and enjoyable for all. It's an ideal activity for couples, families, or small groups of friends looking to add a unique touch to their vacation in Kos. No matter your age or level of cooking expertise, we welcome you to join us and discover the delightful flavors of Greece.Why book this?
Indulge your taste buds and expand your culinary skills with our Private Cooking Class in Kos, Local Recipes. This hands-on experience goes beyond just a typical cooking class. Not only will you learn how to create delicious dishes, but you'll also gain insights into the culture and traditions that shape Greek cuisine. From tasting our own extra virgin olive oil to exploring our family factory, every moment is filled with authenticity and passion.Good to know
In order to make the most of this experience, please note that the total duration of the cooking class is 210 minutes. The meeting point is in Taverna Perasma, Kos, Greece. Throughout the class, you'll have the opportunity to taste local wine and indulge in Greek delicacies such as cheese saganaki and zucchini flowers filled with rice, mint, olive oil, and herbs.Reviews
Customers rave about our Private Cooking Class in Kos, Local Recipes, expressing their satisfaction with the overall experience and the quality of the dishes they created. Many guests appreciate the personalized attention from our chefs and the opportunity to learn about Greek culinary traditions. The combination of hands-on cooking, tasting, and exploring our property sets this cooking class apart from others, leaving guests with lasting memories and a deep appreciation for Greek cuisine.
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