Professional Lab Pasta Experience

Rome, IT
100% of travellers recommend this
Excellent (100 reviews)

Included

  • inclusion
    Dinner

What to expect

You will learn with Chef Angelo, how to make many types of homemade pasta in a real pasta workshop, reviewed among the "Best 10 pasta factories in Rome". We will start with handmade pasta, made with different types of flour : such as spelt, buckwheat and wholemeal flour. We will make thin puff pastry, explanation of safe food cutting procedures, making three types of ravioli, tortellini, fettuccine with two typical Italian sauces. The experience includes a delicious tasting of hand-cut homemade ham. We can accommodate GLUTEN allergic guests and VEGAN guests We will cook all the pasta and sauces made during the lesson, eating our different types of pasta made, sipping a good Italian wine. An express preparation of tiramisu will follow as dessert. In addition, all participants will be offered the exclusive professional chef's hat with the "Pastificio Faini" logo for free. In addition to the normal program, a different version will be presented each weekday: Monday-Saturday carbonara sauce; Tuesday-Wednesday Thursday and Friday Cacio e Pepe sauce. Available languages Italian English.
1

Ass. Culturale Pasta International Academy

You will learn with Chef Angelo, how to make many types of homemade pasta in a real pasta workshop, reviewed among the "Best 10 pasta factories in Rome". We will start with handmade pasta, made with different types of flour : such as spelt, buckwheat and wholemeal flour. We will make thin puff pastry, explanation of safe food cutting procedures, making three types of ravioli, tortellini, fettuccine with two typical Italian sauces. The experience includes a delicious tasting of hand-cut homemade ham. We can accommodate GLUTEN allergic guests and VEGAN guests We will cook all the pasta and sauces made during the lesson, eating our different types of pasta made, sipping a good Italian wine. An express preparation of tiramisu will follow as dessert. In addition, all participants will be offered the exclusive professional chef DA hat with the "Pastificio Faini" logo for free. In addition to the normal program, a different version will be presented each weekday: Monday-Saturday carbonara sauce; Tuesday-Wednesday Thursday and Friday Cacio e Pepe sauce. Available languages Italian English.

2

Ass. Culturale Pasta International Academy

The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

Additional Information

  • Additional information
    Infants are required to sit on an adult’s lap
  • Additional information
    Public transportation options are available nearby
Provided by Emanuele Faini

What our experts say

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    Try to arrive early to explore the area.
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    Pair your pasta with a local wine selection.
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    Visit nearby Trastevere for a stroll post-class.
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    Ask about gluten-free options if needed.
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    Don't miss the tiramisu-making session!

More About this Experience

Introduction

Indulge in a culinary adventure like no other with the Professional Lab Pasta Experience. Located in the heart of Rome, this renowned pasta shop has gained recognition for its exceptional homemade pasta and commitment to preserving Italian tradition. With a rich history and a passion for pasta passed down through generations, the owners, Angelo and [Your Name], invite you to step into their world and learn the art of creating artisanal pasta.

What to Expect

During this immersive experience, you can expect to delve into the secrets of making the perfect pasta. In the authentic pasta laboratory, you will discover the intricacies of different pasta types, from handmade pasta using unique flours like spelled, buckwheat, and wholemeal, to delicate puff pastry and various filled pasta such as ravioli and tortellini. With expert guidance, you will learn safe food cutting procedures and master the art of crafting exquisite fettuccine. To enhance your experience, a delightful Italian cheese tasting accompanied by a glass of prosecco awaits you. The class also caters to guests with dietary restrictions, including those with gluten allergies and vegans. After the hands-on cooking session, you will savor the fruits of your labor by feasting on the delectable pasta dishes and sauces you have prepared. To conclude the authentic Italian meal, a quick and easy tiramisu preparation will leave your taste buds craving for more. As a memento, all participants will receive an exclusive professional chef's hat adorned with the "Pastificio Faini" logo, allowing you to showcase your newfound pasta-making skills with pride.

Who is this for?

This experience is perfect for pasta enthusiasts, aspiring chefs, and anyone who appreciates the art of Italian cooking. Whether you are a seasoned home cook or a beginner in the kitchen, the Professional Lab Pasta Experience welcomes all levels of expertise. Single travelers, couples, families, and friends can all partake in this immersive activity and create lasting memories together.

Why Book This?

Embark on a journey to discover the true essence of Italian cuisine. This pasta-making class offers a unique opportunity to learn from the best in the business. Angelo and [Your Name], with their expertise and passion, will guide you through the ancient techniques and traditional recipes that have stood the test of time. By booking this experience, you are not just attending a cooking class, but immersing yourself in Italian culture and heritage. You will gain valuable skills that can be recreated in your own kitchen, impressing friends and family with your handmade pasta creations. The intimate setting of the authentic pasta laboratory ensures personalized attention and an unforgettable experience that will leave you with a deep appreciation for the art of pasta-making.

Good to Know

It is important to note that this experience is available in both English and Italian, catering to a diverse range of participants. Additionally, dinner is included in the package, allowing you to savor the fruits of your labor and enjoy a truly authentic Italian meal. The class is tailored to accommodate guests with dietary restrictions, including those with gluten allergies and vegans.

Reviews

Customers who have attended the Professional Lab Pasta Experience have been enthralled by the knowledge and passion exhibited by Angelo and [Your Name]. They have praised the hands-on nature of the class and the opportunity to learn from true experts in the field. Participants have raved about the delicious pasta creations they made and the wonderful cheese tasting experience. Many have noted the friendly and welcoming atmosphere, making them feel like a part of the family. Overall, customers have left with a newfound appreciation for pasta-making and a desire to continue exploring the culinary delights of Italy.

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