Project Chocolat Tree to Bar Tour at Hotel Chocolat Saint Lucia
Highlights
- Unique Tree to Bar chocolate experience
- Plunge into the rainforest and tour cacao groves
- Learn how to graft a cacao tree
- Craft your own chocolate bar
- Enjoy cacao cuisine and indulge in the market-style food
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Duration 2 to 3 hours
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Lunch included
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Cacao tree grafting
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Chocolate making experience
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Admission included
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Expert guide in English
Experience the ultimate chocolate adventure with Hotel Chocolat at Rabot Estate in Saint Lucia. Dive into the rainforest and explore the cacao groves, learning how to graft a tree and tasting the delicious cacao pulp. Then, unleash your creativity as you craft your very own chocolate bar. Indulge in the unique flavors of cacao cuisine, including the famous Cacao Burger and Cacao Beer-Battered Fish & Chips, all while enjoying breathtaking views of a UNESCO World Heritage Site. And don't forget to treat yourself to more chocolate and our cacao beauty & alcohol ranges at our retail floor. Finish off your experience by partying under the stars with local DJs every Saturday evening. Join us for this once-in-a-lifetime Tree to Bar experience and immerse yourself in the world of chocolate.
At a Glance
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Free cancellation
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2 hours
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Instant Confirmation
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Available in English
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Mobile voucher
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Small Group tour
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Guided
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Family friendly
Featured Reviews
Experience the unique Tree to Bar journey at Hotel Chocolat in Saint Lucia, where you'll craft chocolate and enjoy delicious cacao cuisine.
Included
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Lunch
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Chocolate making experience
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From Tree to Bar Cacao Tour
Excluded
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Transportation
Meeting Point
Across the street from the starting point you will see Ladere Resort.
Unnamed Road Malgretoute, St. Lucia , Saint Lucia
End Point
Across the street from the starting point you will see Ladere Resort.
Unnamed Road Malgretoute, St. Lucia , Saint Lucia
What to expect
Project Chocolat
Tree to Bar Experience: Immerse yourself in our unique, multisensory tree to bar chocolate experience at Rabot Estate. Here, you can find out about how cacao grows. Plunge into the rainforest for a tour of the cacao groves, and learn how to graft a tree before hand-crafting your very own chocolate bar. Finish your experience with cacao cuisine, served street-food style - including the Cacao Burger, Cacao Beer-Battered Fish & Chips and fresh local produce. Try our famous soft-serve Ice Cream of the Gods and our cacao infused cocktails.
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
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Experiences are not suitable for children under 8 years old
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Travelers should have at least a moderate level of physical fitness
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We are Covid Certified
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You must arrive for your experience with good time, ensuring you are not late
What our experts say
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Arrive early to enjoy lunch first
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Explore the nearby Rabot Estate trails
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Try the Cacao Burger at lunch
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Don't miss the Ice Cream of the Gods
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Bring a camera for stunning views
More About this Experience
Introduction
Immerse yourself in a unique Tree to Bar chocolate experience with Hotel Chocolat's Project Chocolat tour at Rabot Estate, Saint Lucia. This captivating tour takes you on a journey through the cacao groves, where you'll learn about the art of cacao cultivation and the process of crafting chocolate from tree to bar. Get ready to indulge your senses as you explore the fascinating world of chocolate and discover the beauty of cacao.What to expect?
During the Tree to Bar experience, you can anticipate an immersive and educational tour that showcases the entire chocolate-making process. Begin by venturing into the lush rainforest to explore the cacao groves, where you'll gain insights into the intricate techniques of grafting a cacao tree. As you continue your journey, taste the delectable cacao pulp straight from a freshly-cut pod. Finally, unleash your creativity by handcrafting your very own chocolate bar. This hands-on experience allows you to truly appreciate the artistry and craftsmanship behind every chocolate creation.Who is this for?
The Tree to Bar experience at Rabot Estate is perfect for chocolate enthusiasts, nature lovers, and those seeking a unique and immersive adventure. Whether you're a solo traveler, a couple on a romantic getaway, or a group of friends looking for a memorable experience, this tour caters to all. Hotel Chocolat welcomes individuals of all ages and backgrounds to join in the chocolate-making journey, ensuring that everyone can enjoy the magic of cacao.Why book this?
Embarking on Hotel Chocolat's Tree to Bar experience offers a range of unique selling points and advantages. Not only will you gain a comprehensive understanding of the chocolate-making process, but you'll also have the opportunity to savor the delectable Cacao Cuisine and visit The Cacao Bar, all while enjoying breathtaking views of a UNESCO World Heritage Site. Additionally, the inclusion of lunch in the tour price ensures that you can savor a delicious market-style meal amidst the rainforest ambiance. Furthermore, you'll have the chance to browse and purchase Hotel Chocolat's cacao beauty and alcohol ranges, allowing you to take a piece of this extraordinary experience back home with you.Good to know
When joining the Tree to Bar tour, keep in mind that transportation from your destination is not included. However, once you arrive at Rabot Estate, you'll find Ladere Resort across the street from the starting point. It's also worth noting that the tour duration is approximately 2.5 hours, providing ample time to immerse yourself in the chocolate-making process and indulge in the market-style food. Additionally, don't miss the opportunity to join the Saturday evening parties at Project Chocolat, featuring local DJs and an enchanting atmosphere under the stars.Reviews
Guests who have experienced Hotel Chocolat's Tree to Bar tour have shared rave reviews about their unforgettable journey. They were amazed by the in-depth knowledge and passion exhibited by the guides, who made the tour not only educational but also highly entertaining. The opportunity to taste the cacao pulp and create one's own chocolate bar was a true highlight, allowing guests to connect with the process on a personal level. The stunning views from the Cacao Bar and the delectable Cacao Cuisine received high praise, creating a truly immersive and indulgent experience. Overall, guests were left satisfied and impressed, describing the tour as a must-visit for chocolate enthusiasts and a truly unique adventure.This is a popular product and the date you are looking for just sold out. Next available date is