Savory Blackened Fish Tacos Virtual Masterclass with a MasterChef

Midwest City, US

Included

  • inclusion
    Learn traditional recipes and improve your culinary skills
  • inclusion
    Easy-to-follow cooking class for all levels
  • inclusion
    Please make sure you have your ingredients ready as they will not be shipped to you
  • inclusion
    Interactive session with a Masterchef finalist, Gabriel

Excluded

  • exclusion
    Ingredients are not included

Meeting Point

The class will be conducted via zoom - you will receive an access link after booking.

Meeting point

Oklahoma , United States

End point

End Point

The class will be conducted via zoom - you will receive an access link after booking.

Meeting point

Oklahoma , United States

End point

What to expect

Learn how to prepare the Blackened Tilapia Fish Tacos. Ingredients: For Fish : • 1-2 filet swai or tilapia • Smoked paprika - to taste • Black pepper - to taste • Pinch of Cayenne pepper • Kosher salt • Garlic powder - to taste • Onion powder - to taste • 2 tbsp olive or grapeseed oil • 3 tbsp butter • 1 lime—cut into wedges For Slaw : • ½ small Red cabbage (julienne) • 2-3 tbsp Honey • Kosher salt • Black pepper • ½ cup rice wine vinegar • 1 fresh squeezed lime For Crema • 1 ripe avocado • ¼ cup sour cream • 1 large lime (zested and juiced) • ¼ cup fresh cilantro • Kosher salt • Black pepper • 1 ½ tbsp honey • ¼ cup olive oil For Salsa: • 1 fresh peach(diced) • 1 fresh mango(diced) • ½ diced jalapeño • 1 tbsp honey- if needed • Pinch of kosher salt • Fresh black pepper- to taste • 1 fresh squeezed lime Tortillas: *use your favorite corn tortillas or a basic tortilla recipe Kitchen Tools: • Medium to large saute pan • Sheet pan or cookie sheet • Spoon for basting • Tongs • Tortilla press (only if you make your tortillas ahead of time) • Blender • Spoon • Rubber spatula • 2-small to medium mixing bowls • tongs
1

Midwest City

Learn how to prepare the Blackened Tilapia Fish Tacos. Ingredients: For Fish : • 1-2 filet swai or tilapia • Smoked paprika - to taste • Black pepper - to taste • Pinch of Cayenne pepper • Kosher salt • Garlic powder - to taste • Onion powder - to taste • 2 tbsp olive or grapeseed oil • 3 tbsp butter • 1 lime—cut into wedges For Slaw : • ½ small Red cabbage (julienne) • 2-3 tbsp Honey • Kosher salt • Black pepper • ½ cup rice wine vinegar • 1 fresh squeezed lime For Crema • 1 ripe avocado • ¼ cup sour cream • 1 large lime (zested and juiced) • ¼ cup fresh cilantro • Kosher salt • Black pepper • 1 ½ tbsp honey • ¼ cup olive oil For Salsa: • 1 fresh peach(diced) • 1 fresh mango(diced) • ½ diced jalapeño • 1 tbsp honey- if needed • Pinch of kosher salt • Fresh black pepper- to taste • 1 fresh squeezed lime Tortillas: *use your favorite corn tortillas or a basic tortilla recipe Kitchen Tools: • Medium to large saute pan • Sheet pan or cookie sheet • Spoon for basting • Tongs • Tortilla press (only if you make your tortillas ahead of time) • Blender • Spoon • Rubber spatula • 2-small to medium mixing bowls • tongs

The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

Additional Information

  • Additional information
    Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
Provided by eatwith

What our experts say

  • icon
    Prep ingredients ahead for smooth cooking.
  • icon
    Use fresh fish for the best flavor.
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    Consider pairing with a cold beverage.
  • icon
    Set up your cooking space for easy access.
  • icon
    Have a notepad ready for cooking tips!

More About this Experience

Introduction

Introducing the Savory Blackened Fish Tacos Virtual Masterclass with a MasterChef! Join Chef Gabriel, a Top 8 contestant from MasterChef Season 8, in this interactive virtual class and learn how to prepare the Blackened Tilapia Fish Tacos that earned him the famous apron. Get ready to elevate your cooking skills and create professional, high-quality meals from the comfort of your own home.

What to expect?

During this 90-minute virtual masterclass, you will be guided through every step of preparing the mouthwatering Blackened Tilapia Fish Tacos. Chef Gabriel will share his secret recipe and teach you how to perfectly season the fish with smoked paprika, black pepper, cayenne pepper, kosher salt, garlic powder, and more. You'll also learn how to make a delicious slaw with red cabbage, honey, rice wine vinegar, and lime, as well as a creamy avocado crema and a tangy salsa with fresh peach and mango.

Who is this for?

This virtual masterclass is perfect for food enthusiasts, aspiring chefs, and anyone who loves seafood and Mexican cuisine. Whether you're a beginner in the kitchen or an experienced cook looking to learn new techniques, this class is designed for everyone. No matter where you are in the world, you can join Chef Gabriel and connect with other food lovers who share the same passion for culinary excellence.

Why book this?

By booking this virtual masterclass, you'll have the unique opportunity to learn from a talented chef who competed on one of the most prestigious cooking shows. Chef Gabriel's expertise and passion for food will inspire you to create restaurant-quality dishes in your own kitchen. Not only will you learn how to make the delicious Blackened Tilapia Fish Tacos, but you'll also gain valuable cooking tips and techniques that you can apply to other recipes. Get ready to impress your family and friends with your newfound culinary skills!

Good to know

Please note that this virtual masterclass will be conducted via Zoom. After booking, you'll receive an access link that will allow you to join the class from the comfort of your own home. Make sure you have the necessary ingredients and kitchen tools ready beforehand, including a medium to large sauté pan, a sheet pan or cookie sheet, tongs, and a blender, among others. Don't worry if you don't have a tortilla press – you can use store-bought tortillas or make a basic tortilla recipe. Prepare to embark on a culinary adventure and discover the art of creating unforgettable fish tacos!

Reviews

Participants who have taken this virtual masterclass rave about their experience with Chef Gabriel. They praise his clear instructions, friendly demeanor, and ability to teach complex techniques in a simple and approachable way. Many have mentioned that they have recreated the Blackened Tilapia Fish Tacos successfully, impressing their loved ones with restaurant-quality flavors. Participants also appreciate the opportunity to connect with other food enthusiasts from around the world and share their passion for cooking. Overall, the reviews are overwhelmingly positive, with participants highly recommending this virtual masterclass for anyone who wants to elevate their cooking skills and indulge in a delicious culinary experience.

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