Smoked Products Tasting Workshop with Local Wines

Treilles, FR

Included

  • inclusion
    Alcoholic beverages
  • inclusion
    Snacks

Meeting Point

In front of the Fumoir workshop

Meeting point

23 Rue de la Petite Toscane, 11510 Treilles , France

End point

End Point

In front of the Fumoir workshop

Meeting point

23 Rue de la Petite Toscane, 11510 Treilles , France

End point

What to expect

During this tasting workshop, you will live a unique and authentic experience in the heart of Occitanie. You will discover the secrets of our artisan smokehouse, where we prepare quality products, such as pork lomo, smoked sliced beef, breast or mackerel, all salted with Gruissan salt and smoked with beech wood. We will begin with a detailed presentation of our smoking techniques, before moving on to tasting these delights. Each product will be accompanied by a selection of local wines, carefully chosen to enhance smoked flavors and offer a complete taste experience. You will learn how to combine these dishes with the best wines of the region, in a friendly and relaxed atmosphere. At the end of the workshop, you can talk to us, ask all your questions and leave with practical tips to recreate this culinary experience at home. Join us for a moment of sharing, discovery and fun around local products, in a warm and unique atmosphere.
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23 Rue de la Petite Toscane

During this tasting workshop, you will live a unique and authentic experience in the heart of Occitanie. You will discover the secrets of our artisan smokehouse, where we prepare quality products, such as pork lomo, smoked sliced beef, breast or mackerel, all salted with Gruissan salt and smoked with beech wood. We will begin with a detailed presentation of our smoking techniques, before moving on to tasting these delights. Each product will be accompanied by a selection of local wines, carefully chosen to enhance smoked flavors and offer a complete taste experience. You will learn how to combine these dishes with the best wines of the region, in a friendly and relaxed atmosphere. At the end of the workshop, you can talk to us, ask all your questions and leave with practical tips to recreate this culinary experience at home. Join us for a moment of sharing, discovery and fun around local products, in a warm and unique atmosphere.

The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

Additional Information

  • Additional information
    Infants are required to sit on an adult’s lap
  • Additional information
    Service animals allowed
  • Additional information
    We only serve alcoholic beverages to travellers aged 21 years and over. Guests under 21 years of age will be served soft drinks.
Provided by Le Fumoir Des Corbières

What our experts say

  • icon
    Visit the local market for fresh produce
  • icon
    Ask about the best wine to pair with each dish
  • icon
    Check out nearby artisanal shops for souvenirs

More About this Experience

Introduction

Experience the art of craft smoking and taste the rich flavors of smoked products paired with local wines at the Smoked Products Tasting Workshop in Occitanie. This unique activity invites you to delve into the tradition of handcrafted smoking techniques and savor the exceptional quality of salted and smoked meats and fish.

What to expect?

At the Smoked Products Tasting Workshop, participants can anticipate a hands-on experience exploring the artisan smokehouse where premium products like pork lomo, smoked sliced beef, and mackerel are carefully prepared. Learn about the smoking process, indulge in tasting sessions paired with local wines, and gain insights on creating perfect flavor combinations.

Who is this for?

This workshop is perfect for food enthusiasts, wine lovers, and anyone interested in discovering the art of craft smoking. Whether you're a local looking to support regional craftsmanship or a traveler seeking authentic culinary experiences, this activity caters to those who appreciate quality, tradition, and unique flavors.

Why book this?

Immerse yourself in the world of smoked products and local wines, where every bite tells a story of dedication and expertise. By joining this workshop, you not only enjoy a sensorial journey but also contribute to the preservation of culinary traditions and the promotion of regional excellence. It's more than a tasting; it's a cultural immersion and a celebration of terroir.

Good to know

Participants can expect a warm and friendly atmosphere during the workshop, where they can interact with experts, ask questions, and gather tips for recreating the experience at home. Delight in snacks and alcoholic beverages while exploring the flavors of smoked delicacies and discovering the perfect wine pairings for a complete taste adventure.

Reviews

Customers rave about the Smoked Products Tasting Workshop, praising the high-quality products, informative sessions, and delightful pairings with local wines. Many have described it as a memorable and educational experience that offers a deeper appreciation for the art of craft smoking and the flavors of the region. Overall satisfaction and enthusiasm for this unique culinary journey are evident in the glowing reviews shared by past participants.

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