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Experience the Shoyu Soy Sauce Making

Hamamatsu, JP
100% of travellers recommend this
Excellent (4 reviews)
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Free Cancellation up to before the experience starts (local time)

    Highlights

    • Factory tour
    • Soy sauce making
    • Soy sauce tasting
    • Souvenir to take home
    • Experience the history of soy sauce
    • Duration 2 hours
    • Small Group Tour
    • Soy sauce tasting included
    • All fees and taxes included
    • Interpretation provided

    Experience the rich history and tradition of soy sauce making with the Soy Sauce Making Experience Tour. Step into the wooden factory, a cultural asset dating back over 100 years, and be guided by the owner master through the process of creating this essential ingredient of Japanese cuisine. From the tools and devices to the final straining, you will gain a deep understanding of the art of soy sauce making. After the tour, try your hand at straining and make your very own bottle of soy sauce to take home as a unique souvenir. Indulge in a soy sauce tasting, dipping tofu into different types of soy sauce and savoring the nuances of flavor. Complete your experience with a bottle of heated-treated soy sauce and a Japanese traditional hand towel to remember your journey into the heart of Japanese food culture.

    At a Glance

    • Free cancellation
    • 2 hours
    • Available in English
    • Mobile voucher
    • Small Group tour
    • Guided
    • Family friendly

    Featured Reviews

    Excellent (4 reviews)
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    Viator
    Explore27141360584
    Nov 24
    The shoyu tour was an extremely interactive and informative. The 6th gen owner was very knowledgeable and shared the interesting process of making shoyu. Tour behind the scene was an eye opening - traditional way of processing shoyu. After this, we pressed and made our own bottle of shoyu, followed by shoyu tasting. Teresa did an excellent interpreting job for us as we didn’t understand the Japanese owner. Owner and wife were very hospitable despite the language barrier. It was one of the most interesting tour in Hamamatsu! A must go tour for city folks like us! Pretty bottles of excellent quality shoyu to buy as souvenirs too.
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    Viator
    481gregoryw
    Sep 24
    This is, hands down, one of the best tours I've ever taken. I felt like I was walking into a home, not just some business. I was shown around the factory and learned about the process before making some shoyu myself; I personally knew only basic Japanese, so opted for a facilitator, and even if I had known more of the language it was so worth it! In general I cannot thank the host and facilitator enough for giving me a step inside a truly authentic Japanese experience; I felt so, so welcomed and learned so much, plus got some extremely tasty soy sauce in the process. I even got to go over to the tea store that provided the tea for our shoyu tasting (right down the street) to pick up some of their tea as well! Such an amazing experience- highly recommended.
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    Viator
    Julia C
    Jul 25
    We had an amazing tour and shoyu making experience at Meijiya Shoyu Factory. It was very interesting to see the shoyu making process of a family owned business. We were very impressed by the tour, especially the fermentation room and seeing all the very old wooden vats used for different parts of the ingredient mixing process. Our interpreter, Jessica, was very informative and helpful in asking questions that we had about the brewing process. We had a lot of fun pressing the moromi to get the liquid. After, we cooked and bottled our shoyu as a gift to take home. It was a treat to be able to taste the different kinds of soy sauce, the raw shoyu had a very interesting flavor. My favorite was the 3 year fermented soy sauce. Though we did end up buying a little of everything from their store to try at home. If you are interested in seeing how soy sauce is made I would highly recommend this tour/experience!
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    Viator
    janinef931
    Aug 25
    I booked a tour at Meijiya shōyu as a birthday present for my husband - and he just loved it. And so did our two kids (aged 6 and 11). We learned so much about soy sauce in general, enjoyed the tour of the building and loved to make our very own shoyu as well as to taste four different soy sauces with tofu. But most of all we LOVED the welcoming atmosphere: Everyone was so kind and lovely and patient. The interpreter as well as the young owner and his (I suppose) mom. Of course, the bottles of our own shoyu as well as the kind gifts weren't the only thing we took home: We couldn't resist and bought different soy sauces for ourselves and our families back home. Big recommendation thus! Not only for soy sauce lovers.
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    Experience the Shoyu Soy Sauce Making

    Immerse yourself in the art of soy sauce making at Meijiya Shoyu, a historic factory in Japan, and take home a unique souvenir.

    Included

    • inclusion
      All Fees and Taxes
    • inclusion
      Interpretation

    Meeting Point

    Meijiya Shoyu 2276 Komatsu, Hamakita-ku, Hamamatsu-shi, Shizuoka *A 10-15 minute walk from Enshu Komatsu Station on the Entetsu Railway Line.

    Meeting point

    2276 Komatsu, Hamana Ward, Hamamatsu, Shizuoka 434-0042 , Japan

    End point

    End Point

    Meijiya Shoyu 2276 Komatsu, Hamakita-ku, Hamamatsu-shi, Shizuoka *A 10-15 minute walk from Enshu Komatsu Station on the Entetsu Railway Line.

    Meeting point

    2276 Komatsu, Hamana Ward, Hamamatsu, Shizuoka 434-0042 , Japan

    End point

    What to expect

    Meijiya Shoyu was founded in the 8th year of the Meiji era (1875), and its family recipe has been preserved and passed down for generations. It offers an experience tour which you can strain and make your own bottle of soy sauce after a tour of factory. ●Factory tour The wooden factory, a designated cultural asset used for over 100 years since Meiji era, is worth visiting. ●Soy sauce making You can try the soy sauce straining to make your own soy sauce. A simplified reproduction of the soy sauce making process enables you to deepen your knowledge about Japanese cuisine and Japanese culture. You can take your own bottle of strained and heat-treated soy sauce home with you at a room temperature as a souvenir. ●Soy sauce tasting Dip the Tofu into different types of soy sauce, taste and compare their differences. ●Souvenir to take home A bottle (100ml) of heated-treated soy sauce and a Japanese traditional hand towel. Children (under 12) who do not participate in the experience can be accompanied by one adult.
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    明治屋醤油株式会社

    Meijiya Shoyu was founded in the 8th year of the Meiji era (1875), and its family recipe has been preserved and passed down for generations. It offers an experience tour which you can strain and make your own bottle of soy sauce after a tour of factory. ●Factory tour The wooden factory, a designated cultural asset used for over 100 years since Meiji era, is worth visiting. ●Soy sauce making You can try the soy sauce straining to make your own soy sauce. A simplified reproduction of the soy sauce making process enables you to deepen your knowledge about Japanese cuisine and Japanese culture. You can take your own bottle of strained and heat-treated soy sauce home with you at a room temperature as a souvenir. ●Soy sauce tasting Dip the Tofu into different types of soy sauce, taste and compare their differences. ●Souvenir to take home A bottle (100ml) of heated-treated soy sauce and a Japanese traditional hand towel. Children (under 12) who do not participate in the experience can be accompanied by one adult.

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    Meijiya Shoyu

    The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.

    Additional Information

    • Additional information
      Infants are required to sit on an adult’s lap
    • Additional information
      Public transportation options are available nearby
    • Additional information
      Suitable for all physical fitness levels
    Provided by mocha-chai Inc.

    What our experts say

    • icon
      Visit nearby Hamamatsu Castle Park.
    • icon
      Try local tofu with soy sauce tasting.
    • icon
      Use public transport for easy access.
    • icon
      Bring a bottle to carry your soy sauce home.
    • icon
      Check out the local shops for souvenirs.

    Why Book with Evendo?

    More About this Experience

    Introduction

    Discover the art of soy sauce making on a captivating tour at the wooden factory, a designated cultural asset that has been used for over 100 years since the Meiji era. Immerse yourself in the rich history and traditions of Japanese food culture as the owner master guides you through the soy sauce making process. From the essential tools and devices to the intricate techniques, this experience offers a unique insight into the creation of one of Japan's most iconic culinary ingredients.

    What to expect?

    On this soy sauce making experience tour, you can anticipate a hands-on journey into the world of soy sauce production. Begin with a fascinating factory tour of the wooden facility, which has stood the test of time since the Meiji era. Marvel at the craftsmanship and learn about the significance of this historical building. Next, get your hands dirty as you try your hand at soy sauce straining. Experience the process firsthand and gain a deeper understanding of the intricate steps involved in creating this staple of Japanese cuisine. As a memento of your experience, you'll have the opportunity to take home your very own bottle of strained and heat-treated soy sauce. Indulge in a soy sauce tasting session, where you can dip tofu into different types of soy sauce and savor the nuanced flavors. Compare the variations and appreciate the complexity of this essential condiment.

    Who is this for?

    This soy sauce making experience tour is perfect for anyone with a passion for Japanese food culture and a desire to delve deeper into its traditions. Whether you're a seasoned food enthusiast or a curious traveler, this tour is designed to cater to a wide range of interests and preferences. The inclusive nature of the experience ensures that it can be enjoyed by individuals of all ages and backgrounds.

    Why book this?

    Embark on this captivating soy sauce making experience tour and unlock a world of flavors and history. This unique opportunity allows you to learn from an owner master and gain insight into the intricate process of soy sauce production. By participating in the soy sauce straining, you'll not only deepen your knowledge of Japanese cuisine but also create your own bottle of soy sauce to take home as a tangible reminder of your immersive experience. Immerse yourself in the rich heritage of Japanese food culture and discover the secrets behind this essential ingredient.

    Good to know

    During the tour, children under 12 who do not participate in the experience can be accompanied by one adult. The tour includes interpretation services and all fees and taxes, ensuring a hassle-free and informative experience. The tour's itinerary allows you to explore the wooden factory, indulge in soy sauce tasting, and take home a bottle of heated-treated soy sauce and a traditional Japanese hand towel as souvenirs. Conveniently located just a 10-15 minute walk from Enshu Komatsu Station, this tour offers easy access for travelers.

    Reviews

    Customers who have embarked on this soy sauce making experience tour have raved about the immersive nature of the tour. They were impressed by the owner master's knowledge and passion for soy sauce making, which added an extra layer of authenticity to the experience. Many praised the opportunity to create their own soy sauce and appreciated the inclusion of a tasting session to fully appreciate the flavors. Overall, customers felt that this tour provided a truly unique and memorable insight into Japanese food culture.

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