Sushi Making Class With Local Chef in Milwaukee
Highlights
- Learn authentic sushi-making techniques from a pro
- Create delicious sushi rolls with fresh ingredients
- Enjoy a fun and interactive culinary experience
- Perfect for friends date nights or solo adventures
- Leave with recipes and newfound culinary confidence
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Duration: 2 hours
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Expert Chef Guide
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All materials provided
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Wheelchair accessible
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Beginner-friendly class
Embark on a delicious adventure in Milwaukee with a hands-on sushi-making experience led by the talented Chef Albert. In just two hours, participants will dive into the art of sushi, learning to work with nori and craft perfectly seasoned rice. They'll create mouthwatering California rolls bursting with creamy avocado and crunchy cucumber, alongside vibrant veggie rolls featuring fresh mango. With Chef Albert's expert guidance, even beginners will master rolling techniques and slicing skills, resulting in sushi creations they’ll be proud to showcase. This fun, interactive class is perfect for friends, couples, or anyone looking to elevate their culinary skills while enjoying a lively atmosphere and fresh flavors. It's more than just a class; it's a memorable evening filled with laughter, creativity, and, of course, delicious sushi!
At a Glance
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Free cancellation
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2 hours
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Available in English
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Wheelchair accessible
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Mobile voucher
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Small Group tour
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Guided
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Family friendly
Join a fun, hands-on sushi making class in Milwaukee with Chef Albert and master the art of rolling delicious sushi from scratch.
Included
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All ingredients and cooking tools provided.
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A fun, hands-on 2-hour cooking class led by a talented local chef.
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Expert instruction, tips and chef secrets you’ll use daily.
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A full meal you cooked yourself (yes, you!)
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An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Excluded
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Drinks are available for purchase at the bar of the venue. prices range from $3 to $20.
Meeting Point
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
2335 S Kinnickinnic Ave, Milwaukee, WI 53207 , United States
End Point
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
2335 S Kinnickinnic Ave, Milwaukee, WI 53207 , United States
What to expect
Milwaukee Brewing & Distilling Company
Trade takeout for a hands-on sushi night in Milwaukee with Chef Albert. In this beginner-friendly class, you’ll learn the basics of sushi-making, from prepping nori sheets to perfecting sushi rice and layering fresh ingredients just right. On the menu: classic California rolls with creamy avocado, crisp cucumber and surimi, plus bright and refreshing veggie rolls with mango, cucumber and avocado. Chef Albert will guide you step-by-step so you can roll like a pro, even if it’s your first try. Perfect for date night, a fun hang with friends or just leveling up your kitchen skills, you’ll leave with recipes, confidence and a sushi plate worth bragging about.
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
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All areas and surfaces are wheelchair accessible
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Service animals allowed
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This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
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Transportation options are wheelchair accessible
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Wheelchair accessible
What our experts say
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Arrive 10 mins early to check in.
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Consider trying a local bar for drinks.
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Explore nearby Walker's Point for dining.
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Ask Chef for tips on sushi variations.
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Bring a friend for a fun experience!
More About this Experience
Introduction
Dive into the vibrant world of sushi-making with an unforgettable experience in the heart of Milwaukee. The Sushi Making Class With Local Chef Albert invites participants to trade takeout for a hands-on culinary adventure that promises fun, flavor, and newfound skills. Over two engaging hours, attendees will learn the art of rolling sushi from a local expert, mastering techniques that elevate home cooking to a whole new level. Whether you’re a curious beginner or a seasoned foodie looking to refine your skills, this class is designed to make sushi-making accessible and enjoyable for everyone. From preparing sushi rice to crafting delectable rolls, this class is not just about cooking; it's about creating connections through food and culture, all while soaking up the good vibes that Chef Albert brings to the table. Prepare to impress your friends with sushi that’s not only delicious but also Instagram-worthy.What to expect?
In this delightful class, participants can expect to roll up their sleeves and dive right into the sushi-making process. Under Chef Albert's guidance, you'll start by learning essential skills like prepping nori and achieving that perfect sushi rice texture. The hands-on experience is designed to ensure that everyone feels confident in their abilities, regardless of their prior cooking knowledge. You’ll get to craft two signature rolls: the classic California roll, bursting with creamy avocado, crunchy cucumber, and a hint of surimi, and a refreshing veggie roll filled with juicy mango, crisp cucumber, and smooth avocado. With plenty of pro tips and tricks, you'll not only leave with delicious sushi but also with the confidence to recreate these culinary masterpieces at home. Expect laughter, creativity, and a few surprises along the way, making this class a highlight of your Milwaukee adventure.Who is this for?
This sushi-making class is perfect for anyone with a passion for food and a thirst for new experiences. Whether you’re a curious beginner eager to explore the culinary arts or someone looking to impress friends with new skills, this class welcomes all. It’s an ideal outing for date nights, group get-togethers, or even solo adventurers keen on meeting new people and sharing a love for sushi. The class is designed to accommodate various dietary preferences, so whether you’re vegetarian, vegan, or have other dietary restrictions, you can still participate and enjoy the delicious creations. Inclusive and approachable, this experience invites everyone to discover the joys of sushi-making, making it a must-try for locals and visitors alike.Why book this?
Booking the Sushi Making Class With Local Chef Albert is an opportunity to immerse yourself in a unique culinary experience that goes beyond just cooking. It’s about learning from a local expert who not only shares invaluable skills but also infuses the class with warmth and personality. You will gain practical knowledge that can transform your home cooking and impress your friends and family. Plus, the hands-on nature of the class means you actively participate in every step, making it a fun and engaging activity. Unlike dining out, this experience allows you to connect with the art of sushi-making in a way that’s personal and memorable. With every roll you create, you’ll build confidence and leave with not just sushi, but also the recipes and skills to replicate the experience in your kitchen. This class is truly an investment in unforgettable memories and delicious meals.Good to know
Before heading to the class, it’s good to remember to arrive at least ten minutes early to get settled in and meet the team. The venue is wheelchair accessible, ensuring everyone can join in on the fun. Chef Albert is dedicated to making this experience enjoyable for all, so if you have any dietary requirements or restrictions, just let them know in advance, and they’ll do their best to accommodate your needs. While drinks are available for purchase at the venue’s bar, be sure to bring your enthusiasm and willingness to learn. This class is not just about making sushi; it’s about creating a joyful atmosphere where everyone can share their love for food. Each participant will walk away not only with delicious sushi but also with newfound skills and a sense of accomplishment.Reviews
Participants rave about their experiences in the Sushi Making Class With Local Chef Albert, highlighting the fun, interactive nature of the session and the warmth of the chef. Many have noted how welcoming and patient Chef Albert is, making even the most inexperienced cooks feel at ease. Reviewers often mention the satisfaction of rolling their own sushi and the pride they felt when presenting their creations. The hands-on approach has been praised, with many attendees describing it as an engaging way to learn a new skill while enjoying good company. Whether celebrating a special occasion or simply looking for a unique night out, feedback consistently reflects that this class is not only educational but also a memorable experience that leaves everyone excited to try making sushi at home.This is a popular product and the date you are looking for just sold out. Next available date is