Basque Country Food Tour
Highlights
- Discover the flavors of the Basque Country
- Reveal the culinary secrets of the region
- Taste a variety of local delicacies
- Explore beautiful villages along the way
- Meet a Basque Shepheard and learn about cheese making
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Duration 4 hours
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Private Tour
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Includes tastings
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Bottled water included
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Available in English and French
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All fees and taxes included
Experience the flavors of the Basque Country like never before on this exciting food tour. Jump aboard our vintage VW combi from the 70's and let Clémence, your epicurean guide, take you on a culinary adventure. From the famous Basque ham and cheese to the mouthwatering peppers, cakes, and liqueurs, you will taste and discover the many reasons why the Basque Country is renowned for its culinary traditions. As you journey through picturesque villages, you will even have the chance to meet a Basque Shepheard and learn about her fascinating job, her sheep, and of course, her delicious cheese. Don't miss out on this unique opportunity to explore the Basque Country's culinary heritage and indulge in its delectable delights. Included in the tour are tastings, bottled water, and all fees and taxes. Lunch is not included. Join us on this unforgettable journey and let your taste buds be your guide.
At a Glance
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Free cancellation
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4 hours
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Available in English, French
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Mobile voucher
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Small Group tour
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Guided
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Family friendly
Featured Reviews
Explore the culinary delights of Basque Country on a 4-hour food tour with tastings in charming villages and local farms.
Included
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Bottled waterBottled water
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OtherAll Fees and Taxes
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OtherDégustations
Excluded
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LunchLunch
Meeting Point
Rendez-vous sur le parking en face de la "Cité de l'Océan" à Biarritz.
6 Av. de la Plage, 64200 Biarritz , France
End Point
Rendez-vous sur le parking en face de la "Cité de l'Océan" à Biarritz.
6 Av. de la Plage, 64200 Biarritz , France
What to expect
Departure from Biarritz, in front of the Cité de l'Océan. We will cross the french Basque Countryside aboard our VW Combi, to rich our first stop. During this time, your guide will introduce you to the Basque Country culture and traditions.
Sare
We will make a first stop in the charming village of Sare, located at the spanish border. You will discover our tradition of Kintoa ham and delicatessen products (chorizo, lomo, saucisson and so on…), followed by a tasting.
Espelette
We will finish our tour by visiting the lovely village of Espelette, famous for its red peppers. This trendy condiment, very appreciated by French chefs, hangs on all the house fronts in the village! Annie, an Espelette pepper farmer, will welcome us in her shop for a tasting of local specialties made with this condiment. Enjoy the tasty atmosphere of Espelette with free time in the village, before heading back to Biarritz!
Itxassou
We will then head to Itxassou, to visit the farm of Mirentxu the shepherd, to discover her work, her sheep and the famous Ossau Iraty cheese. Taste the flavors of this local cheese…with a touch of Black cherry jam! This is a way we eat it here!
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
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Public transportation options are available nearby
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Suitable for all physical fitness levels
What our experts say
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Try the Kintoa ham in Sare.
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Visit local shops in Espelette.
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Don't miss the Ossau Iraty cheese!
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Bring a camera for scenic views!
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Plan for a light breakfast before tour.
More About this Experience
Introduction
Experience the vibrant and delicious flavors of the Basque Country with our Basque Country Food Tour. Step aboard our vintage VW combi from the 70's and let Clémence, your knowledgeable and passionate guide, take you on a culinary adventure like no other. Known for its rich culinary traditions, the Basque Country is a paradise for food lovers, and this tour is the perfect opportunity to discover the many secrets and delights it has to offer.What to Expect
Prepare to indulge your taste buds as you embark on a journey through the Basque Country's gastronomic wonders. From the famous ham to the delectable cheese, from the flavorful peppers to the mouthwatering cakes and liqueurs, you will get to taste and savor the essence of the region's culinary heritage. Clémence will share her extensive knowledge about the local ingredients, the traditional recipes, and the stories behind each dish, making this tour a truly immersive and educational experience.Who is This For?
This tour is designed for food enthusiasts, curious travelers, and anyone who wants to explore the Basque Country through its delectable cuisine. Whether you're a cheese lover, a fan of traditional recipes, or simply someone who appreciates the art of gastronomy, this tour offers something for everyone. No prior knowledge or experience is required, as Clémence will guide you through every step and ensure that you have a memorable and enjoyable experience.Why Book This?
Indulge in a unique and unforgettable journey through the flavors of the Basque Country. This tour not only allows you to taste the region's culinary delights but also takes you on a scenic route through charming villages that are classified amongst the most beautiful in France. You'll also have the opportunity to meet a Basque Shepheard and learn about her fascinating job, her sheep, and of course, her delicious cheese. With Clémence as your guide, you'll gain a deep appreciation for the Basque Country's culinary traditions and its important role in French culinary heritage.Good to Know
During this tour, you'll enjoy tastings of various local delicacies and beverages. Bottled water is also provided to keep you refreshed throughout the journey. All fees and taxes are included in the tour price, ensuring a hassle-free experience. Please note that lunch is not included, allowing you the flexibility to explore local eateries or enjoy a picnic in one of the picturesque villages.Reviews
Customers who have embarked on our Basque Country Food Tour have been delighted by the unique and immersive experience it offers. They have praised Clémence's extensive knowledge and passion for the local cuisine, as well as the opportunity to taste and learn about the region's traditional dishes. Travelers have also appreciated the scenic route and the chance to visit charming villages along the way. Overall, the feedback has been overwhelmingly positive, with customers describing the tour as a "must-do" for food lovers and a highlight of their trip to the Basque Country.
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