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Unique Farm to Table Cooking Class with Top Chef in Vietnam
Ho Chi Minh City, VN
100% of travellers recommend this
Highlights
- Exploring an organic farm in Cu Chi town
- Learning how to grow vegetables and herbs
- Hands-on experience in collecting ingredients for cooking
- Learning to cook amazing Vietnamese dishes
- Receiving a certificate and recipes after the class
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Duration 7 hours 30 minutes
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Includes lunch and bottled water
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Air-conditioned vehicle included
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Hands-on cooking experience
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Expert guidance from a top chef
Experience the ultimate farm-to-table cooking class in Vietnam with Master Chef Tan. This unique activity takes you to a beautiful organic farm in Cu Chi town, where you will learn about farming, healthy food, and life lessons from a multi-talented chef. Get your hands dirty as you explore the farm, gathering fresh vegetables, mushrooms, herbs, and spices to use in your cooking class. Learn to create amazing Vietnamese dishes and other cuisines using Yin-Yang techniques. The best part? It's 100% hands-on, so you can confidently replicate these dishes at home. At the end of the class, receive a certificate and recipes to remember this unforgettable experience. Escape the hustle and bustle of the city and embark on a culinary adventure that will leave you with lifelong memories.
At a Glance
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Free cancellation
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7 hours 30 minutes
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Instant Confirmation
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Available in English, Vietnamese
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Mobile voucher
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Small Group tour
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Self-guided
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Family friendly
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Featured Reviews
Viator
Aug 24
I am so glad I decided to do this half day cooking class! It’s a wonderful experience. Very impressed with Chef Alice who is so knowledgeable about all the plants grown at the organic farm. I was on my own, but there was also a US family with 3 young children and it was lovely to see them exposed to how food grows naturally - and to have their own cooking station to prepare thr delicious 4 (or was it 5?) course meal.
I learned a huge amount about creating authentic Vietnamese sauces and dishes. You not only receive a certificate at the end of the course, but each recipe printed out.
I left with a big bagful of their delicious (and healthy) cashew nuts and spice blends.
A definite must when visiting HCM city!!
Viator
Aug 24
The program is well designed and very enjoyable. Definitely worth for the money. Alice is a professional great host with an excellent ability for hospitality. Organic farm experience is authentic and food we cooked was amazing. The host taught me various knowledge of their local ingredients.
Viator
Jul 24
The tour guide was incredibly passionate about cooking, teaching, and guiding us throughout the tour!
Alice Doan is everything we needed, literally and metaphorically ❤️ She’s a chef, a comedian, a teacher. Without her, we would not have been great cooks 🤩
Not to mentioned that she’s a real life barbie! 🥰
Viator
Jul 24
My daughter and I traveled in Vietnam for nearly a month and our day spent with Alice at the HCM Cooking School was one of the highlights of our trip.
We were picked up at our hotel by Alice and her driver and by the time we reached the cooking school we knew we were in for a wonderful time. She is so personable as well as knowledgeable about the farm and gave us details about the plans for the day. Alice grew up in the area and while we picked the vegetables, for the meal we would later prepare, Alice was educating us on their use in the local cuisine. We also learned so much about the farm itself as well as the Cu Chi Tunnels and local rubber trees that we would visit later that day. Alice brings such passion to her work and she is a gifted story teller.
We were guided on prepping and then cooking each of our 4 courses, one better than the next. My daughter and I are vegetarians and we were accommodated without feeling deprived. We had an amazing day and are looking forward to recreating the meal at home for our family! Oh, they also have a cashew business and OMG the cashews are the best I have ever had!
Thank you Alice and HCM Cooking School for an amazing day!
Viator
Jul 24
We had a fantastic day with Alice who taught us all about the farm and herbs / veg we harvested including their medicinal properties. She guided us clearly through the cooking class and the results were delicious! In particular the vegetable curry I made was better than I could have dreamed of making myself! The class was beginner friendly and in total we made 4 dishes each.
We were picked up and dropped off directly from our hotel and it was a comfortable drive. I'm happy we combined our tour with the Cu Chi Tunnels tour in the afternoon (just a 15min drive) also led by Alice who was very knowledgeable and kindly answered all our questions.
Thanks Alice for making the trip so memorable and special for us!
p.s. Vegan options were available as well - just message in advance 😊
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Unique Farm to Table Cooking Class with Top Chef in Vietnam
Experience a unique farm-to-table cooking class with a top chef in Vietnam, combining culinary skills and healthy living in an organic setting.
Included
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In-vehicle air conditioning -
Bottled water
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Lunch
Pickup
Check if pick-up is available from your location, you will select during checkout (providers may allow other pickup locations)
we will wear hcm cooking class logo or we will send the car number and phone number one night before the tour start
What to expect
Get a Way from Hustle and Bustle around 1 hour from your hotel to visit beautiful organic farm in cu chi town .This is also the first organic farm in Vietnam create from doctor , accounting ,master chef and farmer guy called " mr 1000 Kilos ". Exploring Organic farm and learning how to grow up vegetables ,mushroom , herbs ,spicy. Moreover you also learn benefits from different plans how to use for medicine and cooking. Hands on to collect all vegetables , mushroom , herbs ,spices use for the cooking class. Learning how to build up amazing Vietnamese dishes in particular and other cuisines in general following yin - Yang Techniques. 100% Hands on to make your own dishes that you can make sure do it again daily at home without worries about ingredients and flavor, you also can offer your own dishes on advance . we do happy to accommodate all your request.
Get Certificate , recipes after the class
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HCM Cooking class
Get a Way from Hustle and Bustle around 1 hour from your hotel to visit beautiful organic farm in cu chi town .This is also the first organic farm in Vietnam create from doctor , accounting ,master chef and farmer guy called " mr 1000 Kilos ". Exploring Organic farm and learning how to grow up vegetables ,mushroom , herbs ,spicy. Moreover you also learn benefits from different plans how to use for medicine and cooking. Hands on to collect all vegetables , mushroom , herbs ,spices use for the cooking class. Learning how to build up amazing Vietnamese dishes in particular and other cuisines in general following yin - Yang Techniques. 100% Hands on to make your own dishes that you can make sure do it again daily at home without worries about ingredients and flavor, you also can offer your own dishes on advance . we do happy to accommodate all your request. Get Certificate , recipes after the class
The experience can be subject to change due to bad weather or unforseen circumstances. We always endeavour to give you the best possible experience.
Additional Information
Provided by Chef Tan Cooking Class
What our experts say
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Wear comfortable clothes for cooking. -
Visit Cu Chi Tunnels nearby after class.
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Try local dishes at nearby eateries.
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Bring a notebook for recipes and tips.
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Hydrate well; it can be warm outside.
More About this Experience
Introduction
Welcome to the unique Farm to Table Cooking Class with Top Chef in Vietnam. This one-of-a-kind experience offers more than just a cooking lesson; it provides an opportunity to escape the hustle and bustle of city life and delve into the fascinating world of organic farming. Led by Master Chef Tan, who is not only a renowned chef but also a doctor, accountant, and farmer, this class promises to be a memorable and educational experience.What to expect?
During this activity, you can expect to explore a beautiful organic farm in Cu Chi town, just a short distance away from your hotel. This farm, created by the multi-talented "Mr. 1000 Kilos," combines the best of agriculture, health, and gastronomy. You will learn how to grow vegetables, mushrooms, herbs, and spices, while also discovering the medicinal properties of various plants. Collecting the freshest ingredients, you will then embark on a hands-on cooking class, where you'll learn to prepare amazing Vietnamese dishes and other cuisines, following the Yin-Yang Techniques. As a bonus, you will receive a certificate and recipes to recreate these dishes at home.Who is this for?
This experience is perfect for anyone who enjoys cooking, wants to learn about organic farming, and desires a deeper understanding of Vietnamese cuisine. Whether you are a novice in the kitchen or an aspiring chef, Master Chef Tan's expertise and passion will make this class enjoyable and accessible to all. Don't miss this chance to immerse yourself in Vietnam's rich culinary traditions and gain valuable knowledge about sustainable food practices.Why book this?
By booking this Farm to Table Cooking Class, you are not only gaining valuable cooking skills but also supporting sustainable agriculture and local farmers. With Master Chef Tan's diverse background and wisdom, this experience goes beyond just cooking. It offers a unique perspective on life and the importance of pursuing our passions. The hands-on approach guarantees that you will leave the class with the ability to recreate the dishes at home, using the freshest ingredients. This experience is a true culinary adventure that allows you to connect with nature, learn about Vietnamese culture, and enjoy the fruits of your labor.Good to know
It is worth noting that this activity has a duration of 450 minutes, allowing you ample time to fully engage in every aspect of the experience. The class takes place at an organic farm in Cu Chi town, just one hour away from your hotel, providing a welcome escape from the hustle and bustle of city life. Additionally, all participants will receive a certificate and recipes after completing the class, ensuring that the knowledge gained can be cherished and utilized for years to come.Reviews
Customers who have participated in this Farm to Table Cooking Class have raved about the exceptional experience they had. They praise Master Chef Tan's expertise and passion for teaching, as well as the beautiful setting of the organic farm. Many express their enjoyment of the hands-on approach and the opportunity to learn about organic farming while preparing delicious dishes. Overall, participants leave this class feeling inspired and equipped with new culinary skills, making it a must-do activity for anyone visiting Vietnam.
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