Well-balanced BENTO (lunch box) Cooking Class

More About this Experience

Introduction

The Well-balanced BENTO (lunch box) Cooking Class offers a unique opportunity to immerse yourself in the art of Japanese cuisine. In this class, you will learn how to create a delicious and well-balanced lunch box filled with traditional Japanese dishes. From making the flavorful Dashi broth to crafting seven basic Japanese dishes using high-quality ingredients like Wagyu beef, shrimp, salmon, and more, this experience will allow you to master various cooking techniques. Plus, you'll even learn how to make adorable triangular rice balls, which are a staple in Japanese cuisine. Your instructor will guide you through the entire process, from cooking to beautifully packing the dishes in a lunch box. At the end of the class, you will have the opportunity to enjoy the meal you created, along with a complimentary serving of Miso soup.

What to expect?

During the Well-balanced BENTO Cooking Class, you can expect to learn essential cooking skills and techniques while creating a delicious and visually appealing lunch box. The class begins with making the traditional Japanese broth, Dashi, which forms the base for many Japanese dishes. Then, you will prepare seven basic Japanese dishes, including Wagyu beef, shrimp, salmon, egg, squash and mushroom, and green vegetables. Additionally, you will have the chance to make two triangular rice balls using plastic molds. Throughout the experience, your instructor will guide you in various cooking methods such as frying, grilling, simmering, and marinading. You will also receive advice on how to pack the dishes attractively in the lunch box with fresh vegetables. The class concludes with a delightful meal that includes the dishes you prepared, served with a complimentary Miso soup.

Who is this for?

The Well-balanced BENTO Cooking Class is suitable for anyone with an interest in Japanese cuisine and a desire to learn new cooking techniques. Whether you are a beginner or an experienced cook, this class provides an excellent opportunity to expand your culinary skills and knowledge. The experience welcomes both locals and tourists, offering a unique insight into Japanese home cooking. Food enthusiasts, travelers, and anyone looking to enhance their cultural understanding will greatly enjoy this class. The inclusive nature of the experience ensures that all participants, regardless of their dietary preferences or restrictions, can fully enjoy and appreciate the art of Japanese cooking.

Why book this?

Immerse yourself in the vibrant world of Japanese cuisine with the Well-balanced BENTO Cooking Class. This captivating experience allows you to not only learn essential cooking techniques but also gain a deeper understanding of Japanese culture and traditions. By mastering the art of making traditional Japanese broth, Dashi, and creating seven classic Japanese dishes, you will develop a versatile culinary skillset. The use of premium ingredients, such as Wagyu beef and fresh seafood, ensures an unforgettable gastronomic experience. Moreover, the opportunity to make and pack adorable triangular rice balls adds a touch of creativity to the class. With the guidance of an experienced instructor, you will learn how to artfully present your dishes in a lunch box, making every meal a feast for both the eyes and the palate. By booking this class, you will embark on a culinary journey that will leave you with lasting memories and a newfound appreciation for Japanese cuisine.

Good to know

The Well-balanced BENTO Cooking Class is a 150-minute experience that takes place at the "Felista Horie" building. Upon arrival, you will be greeted by the friendly staff and provided with an apron and your chosen lunch box. The class covers a wide range of dishes, including simmered squash, ginger-simmered beef in sweetened soy sauce, green vegetable with sesame dressing, grilled fish, dashi-maki (rolled dashi omelet), deep-fried shrimp, and two kinds of rice balls. All the necessary ingredients and tools will be provided, ensuring a smooth and enjoyable cooking experience. At the end of the class, you will have the chance to savor the meal you prepared, accompanied by a complimentary serving of Miso soup. Whether you're a novice cook or a seasoned chef, this class offers an enriching experience that combines education, creativity, and delicious flavors.

Reviews

Participants of the Well-balanced BENTO Cooking Class have raved about their experience. They praise the knowledgeable instructors who patiently guide them through each step of the cooking process. Many have commented on how the class not only taught them valuable cooking techniques but also provided them with a deeper understanding of Japanese culture. The high-quality ingredients, particularly the Wagyu beef, were noted as standout components of the class. Participants also appreciated the opportunity to showcase their creativity while making the triangular rice balls. The overall satisfaction with the class was evident as participants joyfully consumed the delicious dishes they had prepared. If you're seeking an immersive and rewarding culinary adventure, the Well-balanced BENTO Cooking Class comes highly recommended by those who have experienced it firsthand.