Exploring the Hidden Gems of Vilcabamba: A Trekking Adventure in Peru

Whispers of the Past

Today, the Vilcabamba trek took on a deeper meaning as we explored sites that echoed with the resilience and ingenuity of the Inca people. It wasn't just about the physical challenge; it was about connecting with a history that refused to be silenced, a story of survival against all odds. The air was thick with anticipation as we set out, eager to uncover the secrets hidden within these ancient lands.

Our day began with a hearty breakfast at the Green House in Vilcabamba. Fuelled up, we ventured towards Vitcos, also known as Rosaspata, a site believed to have been constructed by Manco Inca during the Spanish conquest. After the Incas fled Cusco and Ollantaytambo, Manco Inca settled in the Vilcabamba region, a heavily forested area that also houses Machu Picchu and Choquequirao. It's theorized that Vitcos was built so Manco and his court could have a refuge with a climate closer to what they were accustomed to, as they considered Vilcabamba's tropical jungle climate inhospitable. The ruins are situated on a ridge, providing a stunning view of the meeting point of two small rivers and the village of Pucyura. As I stood there, gazing at the landscape, I couldn't help but marvel at the strategic brilliance of the Incas in choosing this location. It was easy to imagine them looking out over the same vista, planning their next move in the face of adversity.


Explore the hidden gem of Vitcos, an ancient Inca site in the Andes, offering stunning ruins and breathtaking views for adventurous travelers.

The site of Vitcos, also called Rosaspata by locals, was once a residence for Inca nobles and a ceremonial center of the Neo-Inca State from 1537 to 1572. It is believed that Vitcos was constructed in the 15th century during the reign of Pachacútec, who modernized the Tahuantinsuyu Empire. The city served as a center of exchange and control between the Andean and Amazonian regions. The large central square is surrounded by royal buildings, including an impressive two-story palace with finely carved temples and the Inca's residence, which has eight large rooms. Exploring the site, I was struck by the intricate stonework and the clear intention behind every structure. It was a testament to their advanced understanding of architecture and their deep connection to the land.

Vilcabamba is more than just an archaeological site—it is a symbol of Inca resistance and cultural pride.

After Vitcos, we journeyed onward to Vilcabamba itself, the last capital of the Neo-Inca State from 1539 to 1572. This city served as the final refuge of the Inca Empire until it fell to the Spaniards in 1572, marking the end of Inca resistance to Spanish rule. The location of Vilcabamba remained forgotten until Gene Savoy identified Espiritu Pampa as the fabled Vilcabamba in 1964. Vilcabamba lies in the Province of La Convención, in the Cusco region. Surrounded by mountains, rivers, and thick vegetation, it offered a natural setting ideal for becoming the last stronghold of the Inca Empire during the Spanish conquest. As we walked through the ruins, I tried to picture what life must have been like here so many years ago. The Incas, driven from their homes, seeking refuge in this remote location, determined to preserve their way of life. It was a poignant reminder of the human spirit's capacity to endure, even in the face of overwhelming odds.


Explore the historical allure of Vilcabamba, the Last Incan City, surrounded by stunning landscapes and rich cultural heritage.

Lunch at Restaurant Katherine provided a welcome respite. Over plates of delicious Peruvian cuisine, we discussed the morning's discoveries, sharing our thoughts and reflections on the history we were witnessing. I couldn't help but feel a sense of awe and respect for the Inca people, their resilience, and their unwavering commitment to their culture. I made sure to jot down some notes in my travel journal, wanting to remember every detail of the day. I also took a few photos, hoping to capture the essence of these historical sites.


Experience authentic Ecuadorian flavors in the heart of Vilcabamba at Restaurant Katherine – where every meal tells a story.

As the day drew to a close, we stopped at Vilcabamba Grau Apurimax for a well-deserved drink. It was a chance to unwind and soak in the atmosphere of this small town, surrounded by the majestic Andes. Sipping my drink, I reflected on the day's journey, the history we had uncovered, and the lessons we had learned. It was a day that had touched my soul, leaving me with a deeper understanding of the Inca people and their enduring legacy. I even managed to get some wifi to send Jean-Pierre and Sophie a quick message. Sophie was excited to hear about the alpacas we had seen along the way!


Discover the lively Vilcabamba Grau Bar in El Agustino, where locals and tourists mingle over delightful drinks and vibrant atmosphere.

Dinner at Tres Keros was the perfect ending to a perfect day. The food was delicious, the company was great, and the conversation flowed easily. As we ate, we made plans for tomorrow's trek to Laguna Viconga de Uramasa and Cordillera de Vilcabamba. I was excited to see what new adventures and discoveries awaited us. I'm especially looking forward to visiting Inlakesh Peruvian Art & Design Store tomorrow, a chance to find a unique souvenir for Sophie. I'm on the lookout for something special that will remind her of this incredible journey.


Experience authentic Peruvian flavors at Tres Keros - where culinary excellence meets breathtaking views in Urubamba.

Back at our campsite, under a blanket of stars, I wrote in my travel journal, capturing the essence of the day. The Vilcabamba trek was proving to be more than just a physical challenge; it was a journey of discovery, a connection to the past, and a celebration of the human spirit. As I drifted off to sleep, I couldn't help but wonder what tomorrow would bring, what new stories we would uncover, and what new lessons we would learn. I know that tomorrow we are having breakfast at El Huerto Restaurant, lunch at Sol del Venado, and dinner at Hostería Paraíso Vilcabamba. I am excited to see what culinary delights await us!

The Vilcabamba region is indeed a special place. It is a testament to the resilience of the Inca people and their unwavering commitment to their culture. It's a place where you can connect with the past, learn from history, and appreciate the beauty of the human spirit. It's a place that will stay with me long after I've left, a reminder of the importance of preserving our heritage and honoring those who came before us.