Exploring Franconian Switzerland: A Scenic Adventure with Friends

Embracing the Franconian Wilderness

Today was all about immersing ourselves in the natural beauty and culinary delights of Franconian Switzerland. With my friends, I set out to explore the region, eager to discover hidden gems and savor local flavors. We were not disappointed, as the day unfolded into a series of memorable experiences that truly captured the essence of this charming part of Germany.

Our day began with a hearty breakfast at the Arivo Aparthotel Restaurant, our home base in Forchheim. I always appreciate a good start to the day, and the Arivo’s breakfast spread did not disappoint. Fuelled up, we set off to explore the Naturpark Fränkische Schweiz - Veldensteiner Forst.


Discover budget-friendly luxury at Arivo Aparthotel in Forchheim, with easy access to local attractions, dining, and fitness facilities.

The Naturpark Fränkische Schweiz - Veldensteiner Forst is vast, covering over 2,300 square kilometers. It's a haven of forests and dramatic rock formations. The autumn air was crisp and invigorating as we ventured into the woods. The changing leaves painted a vibrant tableau, with hues of red, gold, and brown blanketing the landscape. Hiking through the trails, we were surrounded by the tranquil sounds of nature – the rustling of leaves underfoot, the distant chirping of birds, and the gentle breeze whispering through the trees.


Explore the stunning landscapes of Naturpark Fränkische Schweiz - Veldensteiner Forst, a scenic park perfect for hiking and relaxation in Bavaria, Germany.

I couldn't help but pause frequently to capture the scenery with my camera. Olivia and the others were patient, knowing my love for landscape photography. The park is a photographer's dream, with endless opportunities to capture the beauty of nature. The play of light and shadow on the rock formations, the vibrant colors of the foliage, and the occasional glimpse of wildlife made for some stunning shots.

The best view comes after the hardest climb.

After a satisfying morning hike, our stomachs started to rumble, signaling it was time for lunch. We drove to Brauerei Gasthof Zenglein in Oberaurach, a traditional Franconian brewpub known for its hearty cuisine and house-made beers. The aroma of freshly brewed beer and savory dishes wafted through the air as we entered, instantly making us feel at home.


Experience authentic Franconian hospitality at Brauerei Gasthof Zenglein, where exceptional beers and traditional cuisine await in Oberaurach.

The Brauerei Gasthof Zenglein was a delightful experience. The interior was rustic and inviting, with wooden tables and chairs, and walls adorned with old brewing equipment. We opted to sit in the beer garden, where we could enjoy the crisp autumn air and the surrounding natural beauty.

I ordered a classic Franconian meal of Schäufele (pork shoulder) with potato dumplings and sauerkraut, while Olivia went for the Bratwurst. Of course, we had to sample their house-made beers. I chose a dark Dunkel, while the others tried the Helles. The food was hearty and delicious, and the beer was the perfect accompaniment. We savored every bite and sip, relishing the authentic Franconian flavors.

Refueled and content, we spent the afternoon exploring more of the Naturpark. We discovered hidden grottoes, climbed rocky outcrops, and simply enjoyed the peace and quiet of the forest. It was a perfect way to unwind and connect with nature. I even managed to convince the group to try some landscape painting, inspired by the scenery around us. While none of us are particularly skilled artists, it was a fun and relaxing way to spend the afternoon, and we all ended up with some unique souvenirs of our day in the park.

As evening approached, we made our way back to Forchheim, but not before making a detour to Araunerskeller Weißenburg. This traditional beer garden, dating back to 1775, is a local institution. It was the perfect spot to unwind after a day of hiking and exploring. The atmosphere was lively and convivial, with locals and tourists alike enjoying the last rays of sunshine.


Experience authentic Franconian cuisine and a welcoming beer garden atmosphere at Araunerskeller in Weißenburg.

We sat at a long wooden table under the shade of chestnut trees, sipping on local beers and enjoying the friendly banter of our fellow patrons. I struck up a conversation with a local who shared stories about the history of the Araunerskeller and the surrounding area. It was fascinating to learn about the traditions and customs of this unique region.

Finally, for dinner, we had reservations at herrnschlösschen in Rothenburg. This restaurant, located in a charming hotel in the heart of the old town, is known for its innovative cuisine and elegant ambiance. The setting was intimate and refined, with exposed timbers and stylish décor.


Discover the exquisite flavors and historic charm at Herrnschlösschen, Rothenburg ob der Tauber's premier restaurant and hotel.

The menu at herrnschlösschen was a delightful fusion of classic and modern flavors. I opted for the chef's tasting menu, which featured a selection of seasonal dishes prepared with locally sourced ingredients. Each course was a work of art, both visually stunning and incredibly delicious. Olivia chose a vegetarian option, which was equally impressive. The service was impeccable, and the sommelier paired each course with a perfect wine.

As we savored our final course, we reflected on the day's adventures. From the scenic trails of the Naturpark Fränkische Schweiz - Veldensteiner Forst to the hearty flavors of Brauerei Gasthof Zenglein and the refined cuisine of herrnschlösschen, it had been a day of diverse and unforgettable experiences. Franconian Switzerland had truly captured our hearts and taste buds.

With tomorrow being our last day, we briefly discussed our plans over dinner. We're planning to visit Burgruine Leienfels, have lunch at Resengörg and then have our farewell dinner at Gasthof-Pension-Brennerei Mühlhäuser. Before heading back to the Arivo Aparthotel, we plan to have a last beer at Kuchenmühle.

Back at the Arivo Aparthotel, I felt a sense of contentment and gratitude. This trip to Franconian Switzerland with my friends had been everything I had hoped for and more. As I drifted off to sleep, I dreamt of rolling hills, charming villages, and the taste of Franconian beer.