Exploring the Heart of the Inca Empire: A Journey to Cusco

First Impressions of Cusco

After a long journey from Toronto, Olivia and I finally arrived in Cusco, ready to immerse ourselves in the heart of the Inca Empire. The altitude definitely hit us as we stepped off the plane, but the excitement of exploring this historic city quickly overshadowed any discomfort. Our hotel, Hotel Polo Corporativo, is conveniently located just a short distance from the city center, making it the perfect base for our adventures. We were both eager to dive into the local culture and cuisine.


Experience the heart of Cuzco with comfort and convenience at Hotel Polo Corporativo, just 1 km from the city center, perfect for travelers seeking adventure.

Our first day was packed with exploration and culinary experiences, a perfect introduction to the wonders of Cusco. I was particularly excited, having read so much about the city's rich history and vibrant culture. Olivia, with her keen eye for design, was looking forward to soaking in the architectural marvels and colourful textiles.

Qorikancha: The Temple of the Sun

Our first stop was Qorikancha, also known as the Temple of the Sun.
As we approached, I couldn't help but feel a sense of awe. The contrast between the Inca stonework and the Spanish colonial architecture of the Santo Domingo Convent built atop it was striking. The temple was once the most important religious site in the Inca Empire, dedicated to the worship of Inti, the Sun God.
Olivia and I learned that the walls were once covered in sheets of gold, and the courtyard was filled with golden statues. It must have been an incredible sight to behold!
I imagined the high priests residing in the temple, offering sacrifices and performing religious rites. The intricate stonework and the sheer scale of the structure were a testament to the engineering prowess of the Incas. It was fascinating to learn how the temple was also a focal point for astronomical observations, helping the Incas track the sun and the seasons. Walking through the temple, I could almost feel the echoes of the past, the weight of history pressing down on me.
Olivia was fascinated by the seamless integration of Inca and Spanish architecture. She pointed out the precision of the Inca stonework, the way the stones fit together perfectly without mortar, a technique that has allowed the structure to withstand centuries of earthquakes.
The Spanish influence was evident in the baroque architecture of the convent, a stark contrast to the simplicity and elegance of the Inca design. It was a powerful reminder of the clash of cultures that shaped modern-day Peru. I was particularly moved by the story of the children who were brought to Qorikancha as sacrifices, following sacred paths that connected the temple to other holy sites throughout the empire. It was a somber reminder of the sacrifices that were made in the name of faith and tradition.


Discover the sacred beauty of Qorikancha, an iconic Inca temple that merges history and spirituality in the heart of Cusco, Peru.

The stones of Qorikancha whisper tales of a civilization that once revered the sun, their legacy etched in gold and stone.

Plaza Mayor de Cusco: Heart of the City

Next, we strolled towards the Plaza Mayor de Cusco, the main square of the city.
As we entered the plaza, we were immediately struck by its grandeur. The square is surrounded by stunning colonial buildings, including the Cusco Cathedral and the Iglesia de la Compañía de Jesús.
The Plaza Mayor has been the heart of Cusco since before the Spanish arrived in 1534. During the Inca Empire, it was known as Huacaypata, the site of important ceremonies and celebrations. The square was much larger back then, divided into two parts by the Saphy River. It was here that the Incas celebrated Inti Raymi, the festival of the sun, and honored their gods.
Olivia was captivated by the architectural details of the Cusco Cathedral. The intricate carvings, the towering spires, and the ornate facade were a testament to the skill and artistry of the Spanish colonial architects. We learned that the cathedral took nearly a century to build, its construction incorporating stones from Inca structures, a symbolic act of conquest and cultural transformation.
I was particularly interested in the history of the square as a place of rebellion and resistance. It was here that Túpac Amaru II, the leader of an indigenous uprising against Spanish rule, was executed in 1781. His defiance in the face of oppression continues to inspire Peruvians to this day. The Plaza Mayor is not just a beautiful square; it's a living testament to the complex and often turbulent history of Cusco. As we walked around, we noticed the mix of tourists and locals, all drawn to this central gathering place. Street vendors sold handicrafts and souvenirs, while families strolled leisurely, enjoying the atmosphere. It was a vibrant scene, a microcosm of the city itself.
Before the Spanish conquest, the Plaza was a swamp, which was later drained by the Incas and turned into the administrative, religious and cultural centre of the Inca capital. The victories of the Inca army were celebrated here.
Today, the Plaza is the central core of modern Cusco, surrounded by restaurants, jewelry stores and travel agencies.
As we stood in the Plaza Mayor, soaking in the atmosphere, I couldn't help but feel a sense of connection to the past. This was a place where history had unfolded, where empires had risen and fallen, where cultures had clashed and merged. It was a place that embodied the spirit of Cusco, a city that continues to captivate and inspire all who visit. I made a mental note to find a quiet spot tomorrow to simply sit and sketch the Plaza Mayor, capturing its essence on paper.


Discover the vibrant spirit of Cusco at the Plaza Mayor, a cultural hub surrounded by historic architecture and local Peruvian delights.

A Culinary Journey Through Cusco

Our exploration of Cusco wouldn't be complete without indulging in the local cuisine. For breakfast, we started our day at El Jardin - Healthy Food And Coffee, a charming spot known for its fresh and healthy options.
Olivia opted for a fruit smoothie, while I enjoyed a traditional Peruvian coffee. The portions were generous, and the flavors were delightful. It was the perfect way to fuel up for our day of sightseeing.


Discover healthy vegetarian cuisine at El Jardin in Cusco's vibrant Plaza de Armas - where flavor meets wellness.

For lunch, we ventured to Organika Restaurant, recommended for its organic ingredients and creative dishes.
The restaurant had a cozy atmosphere, and the staff were incredibly friendly. Olivia ordered the pumpkin ravioli, while I chose the quinoa risotto. Both dishes were bursting with flavor, showcasing the best of Peruvian cuisine. We shared a delicious chocolate mousse for dessert, a perfect ending to a satisfying meal.


Discover the vibrant flavors of Peru at Organika Restaurant in Cusco - where organic meets tradition for an unforgettable dining experience.

As evening approached, we made our way to Chicha por Gaston Acurio for dinner, eager to experience the creations of Peru's most renowned chef. The restaurant had a modern and stylish decor, and the ambiance was both elegant and relaxed.
We started with the carpaccio of alpaca, a local delicacy that was surprisingly tender and flavorful. For our main courses, Olivia chose the grilled octopus, while I opted for the traditional chicharron – deep-fried belly pork. The pork was rich and succulent, although the crackling was a bit too hard for my taste. Overall, the meal was a memorable culinary experience, a testament to the creativity and skill of Gaston Acurio.
Olivia, ever the adventurous foodie, was thrilled with the alpaca carpaccio, while I appreciated the hearty flavors of the chicharron. It was a culinary adventure that perfectly complemented our historical explorations. We agreed that Peruvian cuisine was definitely something to write home about!
I was particularly impressed by the restaurant's commitment to using local ingredients, showcasing the diversity and richness of Peruvian agriculture. It was a culinary journey that not only satisfied our appetites but also deepened our appreciation for the culture and traditions of Cusco.


Experience authentic Peruvian flavors at Chicha por Gaston Acurio in Cusco's vibrant Plaza Regocijo.

Textiles and Nightcaps

Before dinner, we took some time to shop for souvenirs at Centro Textil Acllas Cusco. I was looking for a traditional Peruvian hat, while Olivia wanted to find a unique piece of jewelry. The shop had a wide selection of high-quality textiles, including bags, scarves, and ponchos. We ended up buying a beautiful hand-woven blanket as a memento of our trip. Olivia found a beautiful silver bracelet with Inca designs, which she immediately wore. The colors and patterns of the textiles were mesmerizing, each piece telling a story of tradition and craftsmanship.


Discover the vibrant heritage of Andean textiles at Centro Textil Acllas in Cusco, where tradition and artistry come together.

To end our first day in Cusco, we decided to visit LIMBUS RESTOBAR for a nightcap. The bar is known for its stunning views of the city, and we were not disappointed. As we sipped our Pisco Sours, we watched the city lights twinkle below us. The atmosphere was lively, and the music was upbeat. It was the perfect way to unwind after a long day of sightseeing.
The service was great, and the staff was friendly and attentive.
I tried the Lumbus, a Pisco drink served in a bowl of ice, while Olivia had the traditional Chicha Morada.
The view from Limbus was breathtaking, offering a panoramic perspective of Cusco's cityscape. We lingered over our drinks, soaking in the atmosphere and reflecting on the day's adventures. It was a perfect ending to a day filled with history, culture, and culinary delights.


Experience the flavors of Peru with breathtaking views at Limbus Restobar, the perfect blend of dining and scenery in Cusco.

Looking Ahead

As we head back to the hotel, we are already excited about what tomorrow will bring. We plan to visit Saqsaywaman and the San Blas View Point, eager to delve deeper into the history and beauty of Cusco.
Tomorrow, we are planning to visit Saqsaywaman, the San Blas View Point and Ukukus Music Club - Bar. I am particularly interested in Saqsaywaman, the impressive Inca fortress that overlooks the city. Olivia is looking forward to exploring the San Blas neighborhood, known for its artisan workshops and bohemian vibe. We might even check out Ukukus Music Club - Bar for some live music.

For breakfast, we are going to try El Tupay Restaurant, then Pachapapa for lunch, and Nuna Raymi for dinner. We are both keen to sample more of the local cuisine and discover new flavors. I think I'll try to find a local market too, to see the fresh produce and get a sense of daily life in Cusco. It’s moments like these, sharing new experiences with Olivia, that make our travels so special. The blend of history, culture, and cuisine makes Cusco a truly unforgettable destination. I'm already looking forward to sharing more of our adventures with you tomorrow!

Our first day in Cusco was nothing short of magical. From the ancient wonders of Qorikancha to the vibrant atmosphere of Plaza Mayor and the exquisite flavors of Peruvian cuisine, we experienced the best of what this city has to offer. I can't wait to see what tomorrow brings!

As I drift off to sleep, I can't help but feel a sense of gratitude for the opportunity to explore this incredible city with my amazing wife. It's a journey we'll cherish forever. Good night from Cusco!