Chacra Las Moras, El Calafate Travel Guide

4.5 (154)

Discover the flavors of Patagonia at Chacra Las Moras, El Calafate's premier organic farm and local produce provider.

Chacra Las Moras is a charming farm in El Calafate, dedicated to producing organic fruits and vegetables. It offers a delightful experience for visitors seeking local flavors and a connection to the Patagonian landscape.

A brief summary to Chacra Las Moras

Almirante G. Brown 836, El Calafate, Santa Cruz Province, AR

Monday 11 am-5 pm
Tuesday 11 am-5 pm
Wednesday 11 am-5 pm
Thursday 11 am-5 pm
Friday 11 am-5 pm
Saturday 11 am-5 pm

From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring Chacra Las Moras.

Visit the farm shop for fresh, locally grown fruits, vegetables, and homemade jams.
Check the opening hours, as they may vary depending on the season.
Consider purchasing some local berries as a unique Patagonian souvenir.

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Getting There

Walking

Chacra Las Moras is located on Almirante G. Brown 836, a short walk from the center of El Calafate. From Avenida del Libertador, head west on Almirante G. Brown. The farm will be on your right. The walk is generally flat and takes about 15-20 minutes from the main part of town. No costs are associated with walking.
Taxi

Taxis are readily available in El Calafate. A taxi ride from the city center to Chacra Las Moras will take approximately 5-10 minutes. The estimated fare is around $3.5 USD, with a base fare of $1 USD and $0.5 USD per kilometer.

Discover more about Chacra Las Moras

Chacra Las Moras, nestled at the foot of Cerro Calafate near Lago Argentino, is a testament to Patagonian agricultural innovation. Established in 2014, this farm has become a primary producer of fine fruits and gourmet vegetables in the El Calafate region.Founded by Pablo Morresi, an agronomist, and his partners, Chacra Las Moras addresses the need for a consistent supply of diverse produce for local restaurants. The farm spans a fenced hectare, featuring greenhouses and a sophisticated drip irrigation system. It yields approximately 10,000 kilos of fruits and vegetables, including strawberries, cherries, raspberries, lettuce, and various herbs.Visitors can explore the farm, learn about its sustainable practices, and purchase fresh produce directly from the source. The farm shop offers a variety of products, including fresh berries, vegetables, jams, and other locally made goods. It's a great place to sample the flavors of Patagonia and support local agriculture.Chacra Las Moras not only contributes to the local economy but also provides an educational experience, showcasing the possibilities of cultivation in the Patagonian climate. It's a worthwhile stop for anyone interested in sustainable farming and regional gastronomy.