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Chief's Son Distillery: A Whisky Legacy on the Mornington Peninsula

Experience award-winning single malt whisky crafted with passion and tradition at Chief's Son Distillery on the Mornington Peninsula.

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Chief's Son Distillery, located in Somerville on the Mornington Peninsula, is a family-owned distillery crafting award-winning single malt whisky. With a lineage tracing back 900 years to Scotland, the McIntosh family blends tradition with local artisan ingredients to create a unique whisky experience. Visitors can enjoy guided tours, tastings, and even bottle their own whisky straight from the cask.

A brief summary to Chief's Son Distillery

  • Monday 10 am-4 pm
  • Tuesday 10 am-4 pm
  • Wednesday 10 am-4 pm
  • Thursday 10 am-4 pm
  • Friday 10 am-4 pm
  • Saturday 11 am-4 pm

Local tips

  • Book your tour and tasting in advance, especially during peak season, to ensure availability.
  • Consider the Distillery Tour + Cheese Platter for a complete sensory experience.
  • Take advantage of the opportunity to bottle your own cask-strength whisky – a unique souvenir.
  • Check the website for special events and collaboration releases.
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Getting There

  • Public Transport

    From Melbourne, take the Stony Point line train to Somerville Station. From the station, it's approximately a 30-minute walk (2.4km) to the distillery. Alternatively, connect to the 782 or 783 bus from Somerville Station to a stop closer to Guelph Street, reducing the walk time. A Myki card is required for travel on public transport in Melbourne; a single trip from the city to Somerville is approximately $5.

  • Driving

    From Melbourne, take the M1 and Peninsula Link to Somerville. Exit at Eramosa Road West and follow the signs to Somerville. Turn onto Guelph Street. The distillery is located at 25/50 Guelph St. Parking is available on-site. Keep in mind that parking can be limited. Expect a drive of approximately 1 hour and 15 minutes from Melbourne, depending on traffic. There are no tolls on this route. Parking is free at the distillery.

  • Taxi/Ride Share

    Taxi or ride-share services are available from Somerville Station or within Somerville. A ride from Somerville Station to Chief's Son Distillery is approximately 10 minutes and costs around $20-$30. Services like Uber and local taxi companies operate in the area. Check apps for current pricing and availability.

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Discover more about Chief's Son Distillery

Chief's Son Distillery is more than just a distillery; it's a family legacy poured into every bottle. Established in 2013 by Stuart and Naomi McIntosh, the distillery's roots run deep, drawing inspiration from their Scottish heritage and a family history steeped in whisky tradition. The name itself, McIntosh, translates to 'Son of the Chief' in Scottish Gaelic, a nod to their ancestral ties and a commitment to passing down the love of whisky through generations. Located in Somerville on the Mornington Peninsula, Chief's Son Distillery offers a unique and immersive experience for whisky enthusiasts. Their award-winning single malt whiskies are handcrafted using the finest artisan ingredients, small-batch processes, and hand-selected barrels. The distillery prides itself on its traditional methods, utilizing a manual system to ensure the highest quality in every drop. Visitors can embark on guided tours led by the head distiller, offering a behind-the-scenes look at the whisky-making process. The tour includes a sample of whisky straight from the barrel and the opportunity to fill a 100ml bottle to take home. The tasting room overlooks the barrel bond area, providing a powerful insight into the passion and dedication that goes into each batch. For a more indulgent experience, opt for the tour with a cheese platter, perfectly paired to complement the distinct flavors of their whiskies. Chief's Son Distillery also produces Single Malt Vodka, showcasing their versatility and commitment to crafting exceptional spirits. The distillery's dedication to quality has earned them numerous awards, including recognition at the World Whiskies Awards and the San Francisco World Spirits Competition. The distillery is open seven days a week, offering tastings and tours. The distillery also has a shop where you can buy whisky, chocolates, glasses and merchandise.

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