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Culinary Excellence at ANGUSTA

Experience culinary artistry at ANGUSTA in St. Gilgen – where every dish tells a story.

4.8

Discover the culinary delights of ANGUSTA, a premier restaurant in St. Gilgen, renowned for its exquisite dishes and inviting ambiance. Perfect for food enthusiasts seeking a memorable dining experience.

A brief summary to ANGUSTA

  • Friday 5 pm-11 pm
  • Saturday 5 pm-11 pm

Local tips

  • Make reservations ahead of time as tables fill quickly on weekends.
  • Try the local specialties for an authentic taste of Austrian cuisine.
  • Ask your server for wine pairing recommendations to elevate your meal.
  • Plan your visit during sunset for stunning views while dining.
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Discover more about ANGUSTA

Nestled in the picturesque town of St. Gilgen, ANGUSTA stands out as a beacon of culinary excellence. This upscale restaurant is celebrated for its dedication to high-quality ingredients and innovative recipes that highlight the best of Austrian cuisine. As you step inside, you are greeted by an elegant yet cozy atmosphere that sets the stage for an unforgettable dining experience. The attentive staff is committed to providing exceptional service, ensuring that every guest feels welcomed and valued. The menu at ANGUSTA is a delightful blend of traditional and contemporary dishes, crafted with seasonal produce sourced from local markets. Signature offerings may include expertly prepared meats, fresh seafood, and vegetarian options that cater to diverse palates. Each plate is not just a meal but a work of art, showcasing vibrant colors and intricate presentation that tantalizes both the eyes and taste buds. For those looking to enhance their dining experience, ANGUSTA boasts an impressive selection of fine wines curated to complement each dish perfectly. Whether you are celebrating a special occasion or simply indulging in a night out, this restaurant promises an enchanting evening filled with flavor and sophistication. Make sure to reserve your table in advance, as ANGUSTA is popular among locals and tourists alike. Open only during dinner hours on Fridays and Saturdays, planning your visit accordingly will ensure you don’t miss out on this culinary gem.

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