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Donna's Kitchen: A Taste of Barbados

Savor authentic Barbadian flavors at Donna's Kitchen - where every dish tells a story.

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Experience the vibrant flavors of Barbados at Donna's Kitchen, a beloved takeout restaurant offering delicious local dishes in a friendly atmosphere. Perfect for tourists seeking authentic culinary delights.

A brief summary to Donna's Kitchen

  • Tuesday 10:30 am-4:30 pm
  • Wednesday 10:30 am-4:30 pm
  • Thursday 10:30 am-8 pm
  • Friday 10:30 am-10 pm
  • Saturday 10:30 am-10 pm

Local tips

  • Visit on weekdays to avoid long lines during peak hours.
  • Try their signature flying fish dish for an authentic taste.
  • Check their daily specials for unique offerings not on the regular menu.
  • Bring cash as some payment methods may not be accepted.
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Discover more about Donna's Kitchen

Nestled in the heart of Black Rock, Donna's Kitchen is a must-visit for anyone looking to indulge in the rich culinary heritage of Barbados. This charming takeout restaurant is renowned for its fresh and flavorful dishes that celebrate local ingredients and traditional recipes. From succulent grilled fish to hearty macaroni pie, each meal is crafted with love and care, ensuring a delightful experience for every palate. The inviting ambiance and friendly staff create a welcoming environment that makes you feel right at home. The menu features an array of classic Barbadian dishes, including flying fish, cou-cou, and savory roti, making it an excellent choice for tourists eager to explore the island's cuisine. Vegetarian options are also available, catering to diverse dietary preferences. With its inexpensive pricing, Donna's Kitchen offers great value without compromising on quality or taste. Whether you're grabbing a quick lunch before heading out to explore or looking for a satisfying dinner after a day of adventure, this spot has got you covered. The convenient takeout service allows you to enjoy your meal at one of the nearby beaches or in the comfort of your accommodation. Make sure to stop by during their extended hours on Fridays and Saturdays to savor their delectable offerings.

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