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Las Moras Parrilla, Cochabamba Valley Travel Guide

4.2 (1451)

Experience authentic Bolivian barbecue at Las Moras Parrilla in Cochabamba - a culinary delight for meat lovers!

Las Moras Parrilla in Cochabamba is a must-visit for barbecue enthusiasts, offering a delightful culinary experience that showcases local flavors and vibrant atmosphere.

A brief summary to Las Moras Parrilla

  • Monday 11:30 am-11 pm
  • Tuesday 11:30 am-11 pm
  • Wednesday 11:30 am-11 pm
  • Thursday 11:30 am-11 pm
  • Friday 11:30 am-11 pm
  • Saturday 11:30 am-11 pm
  • Sunday 11:30 am-4 pm
Eve
From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring Las Moras Parrilla.

  • Try their signature grilled ribs; they're a favorite among regulars.
  • Visit during lunch hours for a more relaxed atmosphere.
  • Pair your meal with local wine for an authentic Bolivian dining experience.
  • Make reservations on weekends as it can get quite busy.

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Nestled in the heart of Cochabamba, Las Moras Parrilla stands out as a premier destination for barbecue lovers. This lively eatery specializes in serving up delicious grilled meats that are cooked to perfection, ensuring every bite is bursting with flavor. The restaurant's inviting ambiance, adorned with rustic decor and warm lighting, creates an ideal setting for both casual meals and special gatherings. As you enter, the tantalizing aroma of grilled meats fills the air, making it hard to resist the urge to indulge.Las Moras Parrilla offers an extensive menu featuring a variety of barbecued dishes that cater to all tastes. From succulent steaks to tender ribs and flavorful sausages, each dish is expertly seasoned and cooked over an open flame, embodying the essence of traditional Bolivian barbecue. In addition to its mouthwatering meats, the restaurant also provides a selection of fresh salads and side dishes that perfectly complement your meal.For those looking to enjoy a drink with their food, Las Moras Parrilla boasts an impressive beverage menu that includes local wines and refreshing cocktails. The friendly staff are always on hand to recommend pairings that will enhance your dining experience. Open daily from late morning until late evening, this bustling spot attracts both locals and tourists alike. Don't miss the chance to immerse yourself in Cochabamba's culinary culture at Las Moras Parrilla.
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