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Vlašićka kuća: A Taste of Bosnian Tradition

Experience authentic Bosnian cuisine and hospitality at Vlašićka kuća, a traditional restaurant in Turbe offering a taste of local culture.

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Vlašićka kuća is a traditional Bosnian restaurant located in Turbe, near Travnik. Known for its authentic cuisine and rustic ambiance, it's a popular spot for both locals and tourists seeking a genuine taste of Bosnia.

A brief summary to Vlašićka kuća

Local tips

  • Try the local specialty *ćevapi* for an authentic taste of Bosnian cuisine.
  • Visit during lunch hours for a quieter dining experience.
  • Ask the staff for their daily specials to discover unique dishes.
  • Don't miss the homemade desserts; they are a perfect end to your meal.
  • Pair your meal with a local beverage for a complete experience.
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Getting There

  • Car

    If you're driving to Vlašićka kuća, head towards the main road leading to the Vlasic Mountain area. The restaurant is located in Turbe, about 7 kilometers from Travnik. Vlašićka kuća has a spacious parking area for guests. Note that the parking area may lack shade.

  • Public Transport

    To reach Vlašićka kuća via public transport, take a bus from major cities like Sarajevo or Zenica to the nearest bus station in the Vlasic Mountain area. From the bus station, take a local taxi or arrange for a ride to Bosanska ulica in Turbe, where Vlašićka kuća is located. Taxi fares typically range from 10-15 BAM. Bus fare from Zenica to Travnik is approximately 7 BAM.

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Discover more about Vlašićka kuća

Vlašićka kuća, nestled in the heart of Bosnia in Turbe, offers an immersive culinary experience that celebrates the country's rich gastronomic heritage. The restaurant's interior exudes a warm, rustic charm, decorated with traditional elements like wooden accents, ćilims (rugs), and copper servingware, creating a cozy and inviting atmosphere. The menu features a wide array of traditional Bosnian dishes, prepared with fresh, locally sourced ingredients. Guests can savor specialties such as *ćevapi* (grilled minced meat), *sogan-dolma* (stuffed onions), *pura* (cornmeal porridge) with *kajmak* (clotted cream), and various meat pies. The restaurant is also known for its homemade desserts like *baklava* and *hurmašica*. Vlašićka kuća is more than just a restaurant; it's a cultural hub where visitors can experience genuine Bosnian hospitality. The attentive staff is always ready to recommend dishes and share insights into the origins of each meal. The restaurant is open daily, providing ample opportunity to enjoy a leisurely lunch or dinner. With its affordable prices and authentic cuisine, Vlašićka kuća promises a memorable culinary journey that captures the essence of Bosnia.

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