Wiens Cellars: Home of the Big Reds

Wiens Cellars, nestled in the Temecula Valley, offers a taste of Southern California's wine country charm. Founded by four brothers, Wiens Cellars started in Lodi, CA, and moved to Temecula in 2005, opening its doors in 2006. The winery has since been acquired by the Steinhafel family in 2022, who continue the Wiens' legacy of quality and family. Known for their "Big Reds," Wiens specializes in Bordeaux-style wines, particularly Cabernet Sauvignon, and offers a diverse selection of both red and white varietals. The tasting room provides a warm and inviting space with wooden finishes, mahogany bars, and a marble fireplace. Visitors can sample wines through daily tastings, explore the grounds, and learn about the winemaking process. Wiens Cellars also hosts events, including live music, and offers food options through on-site food trucks. Wine enthusiasts can enhance their experience with seated tastings of limited-production wines in the Cellar and Barrel Rooms. Wiens Cellars manages vineyards in Temecula Valley, La Cresta, and Sage, cultivating a variety of grapes from Chardonnay to Pinot Noir. The winery emphasizes quality, family, and integrity in its winemaking. With its friendly atmosphere and dedication to crafting exceptional wines, Wiens Cellars provides a memorable wine-tasting experience in Temecula Valley.