Dining Delight at Bamboo House
Experience authentic Cambodian cuisine at Bamboo House, a must-visit restaurant in Krong Stung Treng for food enthusiasts and travelers.
4.7
Bamboo House in Krong Stung Treng offers a delightful culinary experience amid a warm and inviting atmosphere, perfect for tourists seeking authentic local cuisine.
A brief summary to Bamboo House
- GXGH+48W, Krong Stung Treng, KH
- Monday 2 pm-7 pm
- Tuesday 2 pm-7 pm
- Wednesday 2 pm-7 pm
- Thursday 2 pm-7 pm
- Friday 2 pm-7 pm
- Saturday 2 pm-7 pm
- Sunday 2 pm-7 pm
Local tips
- Try the Amok fish; it's a house specialty and a must for first-time visitors.
- Visit during the early evening for a quieter dining experience.
- Don't hesitate to ask the staff for recommendations on local dishes.
- Make sure to try the fresh spring rolls; they are a local favorite!
Discover more about Bamboo House
Nestled in the heart of Krong Stung Treng, Bamboo House is a charming restaurant that captures the essence of Cambodian dining. With its rustic decor and welcoming ambiance, it invites tourists to indulge in an array of authentic local dishes that are both flavorful and beautifully presented. The restaurant is known for its use of fresh, locally-sourced ingredients, ensuring that every dish reflects the rich culinary heritage of the region. Visitors can savor traditional delights such as Amok fish, a creamy curry steamed in banana leaves, or the crispy spring rolls that are a staple in Cambodian cuisine. The restaurant's attentive staff is always ready to recommend their signature dishes or help guests navigate the menu with ease.
Open daily from 2 PM to 7 PM, Bamboo House is the perfect spot to unwind after a day of exploring the scenic landscapes of Stung Treng. The restaurant's outdoor seating area allows diners to enjoy their meals while taking in the sights and sounds of the vibrant surroundings. Whether you are traveling solo, with family, or with friends, Bamboo House provides a cozy setting that enhances your dining experience. With its reputation for quality and authenticity, it has quickly become a favorite among locals and tourists alike, making it an essential stop on your culinary journey through Cambodia.