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Cachamay: A Culinary Gem in Norte de Santander

Experience the rich flavors of Colombian cuisine at Cachamay in El Zulia - a culinary haven for food lovers.

4.5

Nestled in the heart of El Zulia, Cachamay offers a delightful culinary experience that showcases the rich flavors of Colombian cuisine. Perfect for tourists seeking authentic local dishes.

A brief summary to Cachamay

  • Ocaña-Cúcuta, El Zulia, North Santander, 545518, CO
  • +573104809602
  • Tuesday 8 am-5 pm
  • Wednesday 8 am-5 pm
  • Thursday 8 am-5 pm
  • Friday 8 am-5 pm
  • Saturday 8 am-5 pm
  • Sunday 8 am-5 pm

Local tips

  • Try the bandeja paisa - it's a local favorite!
  • Visit during lunch hours for a more relaxed dining experience.
  • Ask about daily specials for unique seasonal dishes.
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Discover more about Cachamay

Cachamay is a must-visit restaurant located in El Zulia, Norte de Santander, known for its vibrant atmosphere and exceptional culinary offerings. This charming eatery invites tourists to indulge in a diverse menu that celebrates traditional Colombian flavors while also incorporating modern twists. The restaurant's decor is warm and inviting, making it an ideal spot for families, couples, or solo travelers looking to enjoy a memorable meal. The menu at Cachamay features an array of delectable dishes crafted from fresh, locally sourced ingredients. Diners can savor classic Colombian staples such as arepas and bandeja paisa, alongside innovative seafood options that highlight the region's coastal influences. Each dish is prepared with care and creativity, ensuring that every bite delivers a burst of flavor. The attentive staff adds to the experience with their friendly service and knowledgeable recommendations. Open daily from 8 AM to 5 PM, Cachamay provides a perfect setting for brunch or lunch after exploring the scenic landscapes of Norte de Santander. The restaurant’s central location makes it easily accessible for tourists venturing through El Zulia. With its moderate pricing and high-quality offerings, Cachamay stands out as an essential stop for anyone eager to explore the culinary landscape of Colombia.

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