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Wasta Boulangerie: A Taste of Comoros

Experience authentic Comorian flavors at Wasta Boulangerie in Asgaraly Moroni—where every bite tells a story.

3.5

Nestled in the heart of Asgaraly Moroni, Wasta Boulangerie is a delightful restaurant that invites tourists to indulge in the authentic flavors of Comorian cuisine. From freshly baked pastries to local specialties, this eatery offers a unique culinary experience that reflects the vibrant culture and traditions of the Comoros Islands.

A brief summary to Wasta Boulangerie snack

  • Monday 7 am-11 pm
  • Tuesday 7 am-11 pm
  • Wednesday 7 am-11 pm
  • Thursday 7 am-11 pm
  • Friday 7 am-11 pm
  • Saturday 7 am-11 pm
  • Sunday 7 am-11 pm

Local tips

  • Try their signature pastries; they are freshly made each morning.
  • Visit during off-peak hours for a quieter dining experience.
  • Don't miss out on local specialties; ask staff for recommendations.
  • Enjoy your meal outdoors if weather permits—great views!
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Discover more about Wasta Boulangerie snack

Wasta Boulangerie is a charming restaurant located in Asgaraly Moroni, renowned for its warm ambiance and delectable offerings. This eatery stands out as a must-visit spot for tourists seeking an authentic taste of Comorian cuisine. The menu features an array of freshly baked goods, from pastries to traditional bread, all crafted with local ingredients that showcase the rich culinary heritage of the region. The inviting atmosphere makes it an ideal place to relax after a day of exploring. Visitors can enjoy a variety of dishes that highlight the island's unique flavors, including savory snacks and sweet treats that are perfect for any time of day. Whether you're looking for a hearty breakfast or a light snack, Wasta Boulangerie caters to all tastes and preferences. The friendly staff are always ready to recommend their favorites, ensuring each guest has a memorable dining experience. Open daily from 7 AM to 11 PM, Wasta Boulangerie provides ample opportunity for tourists to savor its offerings at their convenience. With its focus on quality and authenticity, this restaurant captures the essence of Comorian culture through its food and hospitality, making it an essential stop on any culinary journey through the islands.

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