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Zambartas Wineries: A Taste of Cypriot Terroir

Discover award-winning Cypriot wines at Zambartas Wineries, a family-run estate in the heart of the Limassol wine region. Experience tradition and passion.

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Nestled in the village of Agios Amvrosios, in the Limassol wine region, Zambartas Wineries is a family-run winery producing distinctive, award-winning wines from local grape varieties. Visitors can enjoy tours and tastings, experiencing the passion and tradition that define Cypriot winemaking.

A brief summary to Zambartas Wineries

  • Monday 10 am-5 pm
  • Tuesday 10 am-5 pm
  • Thursday 10 am-5 pm
  • Friday 10 am-5 pm
  • Saturday 10 am-5 pm
  • Sunday 10 am-5 pm

Local tips

  • Book your winery tour in advance, especially during peak season, to ensure a spot.
  • Visit in the late afternoon for stunning sunset views over the vineyards.
  • Pair your wine tasting with local Cypriot cheeses and traditional bread for an authentic culinary experience.
  • Check the winery's website for special events, seasonal tastings, or live music.
  • Ask the staff for wine recommendations based on your personal taste preferences.
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Getting There

  • Driving

    From Limassol, take the A1 highway east. Exit onto the E801 towards Parekklisia. Follow the E801 and then take the F109 to Agios Amvrosios. Once in Agios Amvrosios, follow Grigores Afxentiou Street; the winery will be on your left. Parking is available at the winery. Note that the roads leading to Agios Amvrosios are winding and can be narrow in places.

  • Public Transport

    From Limassol, take bus number 40 from Archiep. Leontiou A' - Panagioti Diomidous station to Agios Amvrosios Community Board 1. The journey takes approximately 45 minutes and costs €2. From the Agios Amvrosios bus stop, walk north on Grigores Afxentiou Street for approximately 10 minutes. The winery is located at number 39 on your left. Bus services depart every two hours. Check the bus schedule for return trips.

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Discover more about Zambartas Wineries

Zambartas Wineries, located in the charming village of Agios Amvrosios, is a family-run winery dedicated to producing exceptional wines that reflect the unique character of Cyprus. Founded in 2006 by Akis Zambartas, a pioneer in Cypriot oenology, the winery has quickly gained recognition for its commitment to quality, sustainable practices, and the preservation of indigenous grape varieties. The story of Zambartas Wineries is rooted in family tradition and a passion for showcasing the island's terroir. Akis's son, Marcos Zambartas, joined the business, bringing knowledge from his studies in Australia and experience from wineries worldwide. Together, they blend tradition and innovation. The winery is in the Krasochoria (wine villages) of Limassol, known for viticulture. The dry climate, high altitude, and unique soil composition contribute to grapes with intense flavors. Zambartas manages over 18 hectares of vineyards, focusing on indigenous grape varieties such as Xynisteri, Maratheftiko, and Yiannoudi, as well as international varieties. Visitors can embark on guided tours to learn about winemaking, from harvesting to bottling. Knowledgeable staff share the family's history and the winery's commitment to quality. The highlight is the wine tasting, paired with local delicacies. Zambartas wines have a style all their own. The winery has been awarded over 30 medals in international and local wine competitions.

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