Balderdash: Copenhagen's Experimental Cocktail Haven

Innovative cocktails in a historic Copenhagen setting.

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Nestled in a historic 1732 building in Copenhagen's Indre By, Balderdash is a cocktail bar renowned for its inventive drinks and vibrant atmosphere. Led by an American expat, the bar offers a dynamic menu featuring unique concoctions like the 'Strawberry-Foie Gras Old Fashioned' and the 'Mushroom Alexander,' blending unconventional ingredients to create memorable experiences.

A brief summary to Operaen

Psyak 61C, Copenhagen, Indre By, 1440, DK

Local tips

Visit early in your trip; you might want to return for more unique cocktails.
Be open to trying non-traditional drink options for a fun experience.
Allow the expert bartenders to surprise you by providing minimal guidance on your preferences.
Explore different senses through taste, sight, and smell while enjoying beverages from their experimental menu.
Consider making a reservation or arriving early to secure a spot, especially on weekends.

Getting There

Public Transport

From the center of North Zealand, take a regional train to Copenhagen Central Station. From there, it's a short metro ride to Kongens Nytorv station. Balderdash is a brief walk from the station, nestled in the historic Indre By district. Public transport fares are approximately 50 DKK for the train and 24 DKK for the metro.
Driving

Driving from North Zealand to Copenhagen takes about 45–60 minutes, depending on traffic. Parking in the city center can be limited and may cost around 20–40 DKK per hour. It's advisable to use public parking facilities near Indre By and walk to Balderdash.

Discover more about Operaen

Balderdash, situated in the heart of Copenhagen's Indre By, occupies a charming building dating back to 1732. This cocktail bar has garnered acclaim for its avant-garde approach to mixology, seamlessly blending traditional techniques with bold, unexpected ingredients. Under the guidance of its American owner, Balderdash has become a beacon for cocktail enthusiasts seeking both innovation and quality. The bar's menu is a testament to its creative spirit. Seasonal offerings are crafted in collaboration with local producers, ensuring freshness and a connection to Danish terroir. Notable creations include the 'Strawberry-Foie Gras Old Fashioned,' which combines foie gras distillate, bourbon, fresh strawberries, and bitters, and the 'Mushroom Alexander,' a blend of gin, chocolate, three types of mushrooms, coconut cream, and deer heart. For those with a penchant for the unconventional, the 'Duck Carnitas Old Fashioned' and the 'Midnight Oil Milkshake' offer further exploration into Balderdash's inventive repertoire. Beyond its drinks, Balderdash fosters a lively and eclectic ambiance. The interior features a backroom laboratory adorned with dried herbs and colorful bottles, reflecting the bar's experimental ethos. Live jazz performances by the fireplace add to the warm and inviting atmosphere, making it a favored spot for both locals and visitors. Balderdash operates from Wednesday to Saturday, opening its doors at 5:00 PM and serving patrons until 3:00 AM. The bar is closed on Sundays, Mondays, and Tuesdays. Cocktail prices average around $16, reflecting the quality and creativity infused into each drink. Given its popularity and intimate setting, it's advisable to arrive early or consider making a reservation to secure a spot. Located at Valkendorfsgade 11, Balderdash is easily accessible from major city landmarks. Its central position makes it a convenient stop for those exploring Copenhagen's rich cultural and historical sites. Whether you're a seasoned cocktail aficionado or a curious traveler, Balderdash promises an unforgettable experience that tantalizes the senses and challenges conventional mixology norms.