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Restaurant Hul19, Rold Skov Golfklub

Laid-back Scandinavian clubhouse dining with sweeping views over Rold Skov Golfklub’s closing hole and the forested landscape beyond in Skørping.

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Restaurant Hul19 sits beside the fairways of Rold Skov Golfklub in Skørping, pairing relaxed Scandinavian dining with sweeping views of the greens and surrounding forest. Large windows and a terrace let you watch golfers finish their round on the 18th while you enjoy classic Danish dishes, open sandwiches, or a post-game beer. It works just as well for a casual lunch after a walk in Rold Skov as for a cozy evening meal with friends, golfers and non-golfers alike.

A brief summary to Restaurant Hul19

  • Golfvej 1, Skørping, 9520, DK
  • +4596828303
  • Duration: 1 to 2.5 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 4 out of 5

Local tips

  • Time your meal for late afternoon or early evening on a clear day to enjoy the soft light over the final hole and the forest from the terrace or window tables.
  • If you are walking or cycling in Rold Skov, plan a loop that finishes at the golf club so you can refuel with a hot meal or cake and coffee afterward.
  • Ask about daily specials or seasonal dishes; kitchens in North Jutland often highlight local fish, potatoes and vegetables when they are at their best.
  • On busy golf days, consider eating slightly outside standard lunch and dinner hours for a quieter atmosphere and better chances of your preferred table.
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Restaurant Hul19 location weather suitability

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Forest-side dining at the edge of the fairway

Restaurant Hul19 is tucked into the clubhouse of Rold Skov Golfklub on Golfvej, a short distance from the trees of one of Denmark’s largest forests. Inside, the space feels bright and understated, with clean lines, simple wooden furniture and big windows that frame the rolling greens outside. There is an easy-going, club-house atmosphere: golfers drift in after a round, locals drop by for lunch, and the staff pivot comfortably between coffee, beers and composed plates. Step out onto the terrace on a clear day and you are almost on the course itself. From here you can follow the last putts on the closing hole, watch practice on the nearby tees, and scan the edge of Rold Skov rising in the background. Even if you have no interest in golf, the sense of space and the constant movement on the fairways make this a quietly engaging place to linger.

Classic Danish flavors with a clubhouse twist

The kitchen leans on familiar Danish comfort food and lighter café-style dishes, tailored to hungry players and visitors who have spent the day outdoors. Expect hearty plates built around local meat and potatoes, seasonal fish when available, and generous salads when the weather warms up. Open-faced sandwiches on dense rye bread often feature, paired with cold beers or a schnapps for a more traditional touch. During the daytime the mood often skews informal, with easy options like burgers, sandwiches and cakes that work well between rounds or after a walk in the forest. In the evening, the lighting softens and the dining room can feel surprisingly intimate for a clubhouse, making it a pleasant setting for a relaxed dinner, small celebration or a long conversation over a bottle of wine.

Linked to the rhythm of Rold Skov Golfklub

Hul19 is closely tied to the pulse of Rold Skov Golfklub, and the atmosphere changes with the season and the events calendar. On competition days the restaurant can hum with energy as groups analyze their scores over shared platters and post-round drinks. On quieter weekdays, especially outside peak golf season, the pace slows and the café becomes a calm lookout over almost-empty fairways and the surrounding nature. The relationship with the course also shapes practical details. Early starts in the golf season may bring simple breakfasts and strong coffee for the first tee times, while long summer evenings mean late dinners on the terrace as the light stretches well past normal dining hours. Inside, trophy cabinets, course photos and touches of golf memorabilia add subtle context without overwhelming the sense of being in a neighborhood restaurant.

Rold Skov on your doorstep

One of the quiet strengths of Restaurant Hul19 is its immediate access to nature. Rold Skov, with its network of hiking and cycling routes, lies just beyond the fairways, and many visitors combine time outdoors with a meal or drink here. After a forest walk in cool weather, the warmth of the dining room and the sight of steaming plates coming from the kitchen can be particularly inviting. In summer, the soundscape shifts: birdsong from the nearby woods, the thud of golf balls on the driving range and the low murmur of conversations carry across the terrace. The restaurant effectively becomes a small viewing platform on the changing light over North Jutland’s landscape, with weather rolling in across the course and the treeline shifting from bright greens to deeper evening tones.

Occasions, gatherings and local life

Beyond everyday dining, Hul19 often serves as a social hub for the club and the local community. The flexible layout allows the team to host private dinners, small parties and golf-related events, with menus that can be adjusted to the occasion. Long tables near the windows work well for groups, while smaller corners accommodate couples or solo diners looking for a quieter meal. For travelers staying nearby, the restaurant offers a convenient and characterful option that feels rooted in its setting rather than generic. Whether you arrive with a scorecard in your pocket or mud on your hiking boots, the combination of approachable food, friendly service and views over the greens makes Restaurant Hul19 a straightforward, satisfying stop in Skørping.

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