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A Culinary Voyage at Marisqueria Popeye el Marino

Discover authentic Ecuadorian seafood at Marisqueria Popeye el Marino - where every dish tells a story of freshness and flavor.

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Experience the vibrant flavors of Ecuadorian seafood at Marisqueria Popeye el Marino, a must-visit restaurant in Santo Domingo. Known for its fresh ingredients and delightful ceviche, this eatery promises an unforgettable dining experience that captures the essence of coastal cuisine.

A brief summary to Marisqueria Popeye el Marino

  • Tuesday 9 am-9 pm
  • Wednesday 9 am-9 pm
  • Thursday 9 am-9 pm
  • Friday 9 am-9 pm
  • Saturday 9 am-9 pm
  • Sunday 9 am-9 pm

Local tips

  • Try the crab ceviche; it's their signature dish and highly recommended by locals.
  • Visit during lunch hours for a more relaxed dining experience.
  • Make sure to arrive early on weekends as it can get quite busy.
  • Don't hesitate to ask the staff for their daily specials.
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Discover more about Marisqueria Popeye el Marino

Nestled in the heart of Santo Domingo, Marisqueria Popeye el Marino is a culinary gem that showcases the best of Ecuador's rich seafood offerings. With a reputation for serving some of the freshest and most flavorful dishes, this restaurant is particularly famous for its crab ceviche, which has garnered rave reviews from locals and visitors alike. The ambiance is relaxed and welcoming, making it an ideal spot for families, friends, or anyone looking to indulge in a delightful meal. The menu features a variety of traditional Ecuadorian seafood dishes, expertly prepared with locally sourced ingredients. Whether you're in the mood for grilled fish, shrimp cocktails, or hearty seafood soups, you'll find something to satisfy your palate. The friendly staff is dedicated to providing excellent service and are more than happy to recommend their favorite dishes if you're unsure where to start. Open daily from 9 AM to 9 PM, Marisqueria Popeye el Marino offers ample opportunity for you to enjoy lunch or dinner at your convenience. Given its popularity among both tourists and locals, it's advisable to arrive early or consider making a reservation during peak hours. Don't miss out on this vibrant culinary destination that promises not just a meal but an experience that captures the heart of Ecuadorian coastal culture.

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