Wein Villa GbR - Heilbronn Travel Guide

Free Guide: Heilbronn's premier wine villa blends Swabian culinary traditions with exceptional regional vintages in a historic neoklassizistische setting, ideal for epicurean evenings.

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Wein Villa GbR - Heilbronn

A brief summary of Wein Villa GbR - Heilbronn

Heilbronn's premier wine villa blends Swabian culinary traditions with exceptional regional vintages in a historic neoklassizistische setting, ideal for epicurean evenings.

Nestled in a neoklassizistische Villa in Heilbronn, the Wein Villa offers a refined blend of Swabian cuisine and regional wines from 12 top Heilbronn estates. Savor classics like Zwiebelrostbraten, wild game specialties, and vegetarian options alongside curated wine pairings in an elegant setting perfect for connoisseurs.

1.5–3 hrsTime to spend
$$Mid-range
IndoorSetting
5 / 5Mobile signal

On-site amenities

  • Restrooms
  • Drink options
  • Food options
  • Seating areas
4.6 Excellent · 377 Google reviews
Plan your visit

Opening hours

  • MonClosed
  • Tue11:30 am–2 pm, 5:30 pm–11 pm
  • Wed11:30 am–2 pm, 5:30 pm–11 pm
  • Thu11:30 am–2 pm, 5:30 pm–11 pm
  • Fri11:30 am–2 pm, 5:30 pm–11 pm
  • Sat5 pm–11 pm
  • SunClosed

Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.

Address
Cäcilienstraße 66, 74072 Heilbronn
Phone
Website

Getting there

Walking

10-15 min from Heilbronn Hauptbahnhof; flat urban paths, free.

Bus

Lines 1/2 to Cäcilienstraße stop, 5 min, €2-3 one-way.

Driving

Paid parking nearby, 5 min drive from A6; arrive early evenings.

Discover more about Wein Villa GbR - Heilbronn

History and Setting

The Wein Villa occupies a striking neoklassizistische villa once belonging to Andreas Faißt, director of Heilbronn's sugar factory. This historic gem in Cäcilienstraße now serves as a hub for Heilbronn's wine culture, managed by 12 prominent local wineries and the Genossenschaftskellerei, representing over 85% of the city's vineyards. Awarded as 'Haus der Baden-Württemberger Weine' and 'Weinsüden-Vinothek,' it embodies regional viticultural pride.

Swabian Culinary Highlights

Expect hearty Swabian fare with modern touches. Starters include Villentatar from Black Angus beef and carpaccio of arctic char. Mains feature Zart geschmorte Rinderroulade with apple red cabbage, Original Wiener Kalbsschnitzel, and Rosa gebratene bayrische Entenbrust. Wild dishes shine, like Wildes Cordon Bleu from venison and Schmorbraten from roe deer. Vegetarian choices abound, such as Blumenkohl-Kartoffel-Kräuterschnitzel and Hausgemachte Spinat-Knödel.

Daily Specials and Menus

Lunch brings affordable Tagesessen at €13, like Rindersaftgulasch, Hackbraten, or vegetarian Maultaschen. The à la carte menu spans salads, soups, and desserts, with prices averaging €17-€31 for mains. Pairings elevate the 'Menü für Genießer,' a seasonal tasting with aperitif and matching wines.

Wine Selection and Events

Over 300 regional wines dominate, with weekly tastings featuring estate owners. The Forum Vinum in the ground floor fosters convivial gatherings. Summer sees wines poured at the Neckarbühne pavilion with educational events alongside local universities.

Ambiance and Practicalities

Elegant interiors mix historic charm with contemporary comfort. Open Tuesday-Friday for lunch and dinner, Saturday evenings; closed Sundays and Mondays. Moderate pricing suits discerning diners seeking authentic Swabian hospitality infused with Heilbronn's wine heritage.

Evendo Review Centre

Reviews from Google
By star rating

Guest reviews

Best time to go

Quietest: Jan, Feb & Mar · before 12pm or at 3pm or at 4pm

How busy it gets, month by month Estimated
  1. Jan: 40% of the busiest month, one of the quietest
  2. Feb: 40% of the busiest month, one of the quietest
  3. Mar: 50% of the busiest month, one of the quietest
  4. Apr: 60% of the busiest month
  5. May: 70% of the busiest month
  6. Jun: 80% of the busiest month
  7. Jul: 90% of the busiest month
  8. Aug: 90% of the busiest month
  9. Sep: 100% of the busiest month
  10. Oct: 100% of the busiest month
  11. Nov: 60% of the busiest month
  12. Dec: 50% of the busiest month
How busy it gets, hour by hour Estimated
  1. 11am: 20% of the busiest hour, one of the quietest
  2. 12pm: 70% of the busiest hour
  3. 1pm: 60% of the busiest hour
  4. 2pm: 30% of the busiest hour
  5. 3pm: 10% of the busiest hour, one of the quietest
  6. 4pm: 20% of the busiest hour, one of the quietest
  7. 5pm: 50% of the busiest hour
  8. 6pm: 90% of the busiest hour
  9. 7pm: 100% of the busiest hour
  10. 8pm: 100% of the busiest hour
  11. 9pm: 80% of the busiest hour
  12. 10pm: 60% of the busiest hour
  13. 11pm: 30% of the busiest hour

Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.

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