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Savor Authentic Ghanaian Cuisine at Yaa Serwaa Chop Bar Adum

Discover the essence of Ghana through authentic dishes at Yaa Serwaa Chop Bar Adum in Kumasi.

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Experience the vibrant flavors of traditional Ghanaian cuisine at Yaa Serwaa Chop Bar Adum in Kumasi. This popular chop bar is renowned for its rich, authentic dishes that reflect the local culinary heritage, making it a must-visit for tourists seeking a true taste of Ghana.

A brief summary to Yaa Serwaa Chop Bar Adum

  • M9MJ+X68, Adum Road, Kumasi, GH
  • Monday 10 am-7 pm
  • Tuesday 10 am-7 pm
  • Wednesday 10 am-7 pm
  • Thursday 10 am-7 pm
  • Friday 10 am-7 pm
  • Saturday 10 am-6 pm

Local tips

  • Visit during lunchtime for a bustling atmosphere and fresh meals.
  • Try the fufu with light soup—it's a local favorite!
  • Don't hesitate to ask staff for recommendations on popular dishes.
  • Bring cash as card payments may not be accepted.
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Discover more about Yaa Serwaa Chop Bar Adum

Nestled in the heart of Kumasi, Yaa Serwaa Chop Bar Adum is a culinary gem that invites visitors to indulge in the rich tapestry of Ghanaian flavors. This chop bar is not just a place to eat; it’s an experience that brings together locals and tourists alike in a warm, inviting atmosphere. With its casual setting and friendly service, guests can feel at home while enjoying some of the best traditional dishes the region has to offer. The menu features an array of beloved Ghanaian favorites, including fufu served with rich light soup or groundnut soup, jollof rice bursting with spices, and succulent grilled meats. Each dish is prepared with care, ensuring that diners get an authentic taste of local culture. The communal dining style encourages sharing and conversation, making it an ideal spot for those looking to connect with fellow travelers or locals. Open daily from late morning until evening, Yaa Serwaa Chop Bar Adum provides a perfect pit stop after exploring Kumasi’s vibrant markets and historical sites. Whether you're a seasoned foodie or just curious about Ghanaian cuisine, this chop bar promises a delightful culinary journey that captures the essence of the country's rich food heritage.

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