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A Taste of Greece at Garyfallo Kanela

Experience authentic Greek flavors at Garyfallo Kanela in Athens—where tradition meets taste in every delightful dish.

4.6

Nestled in the heart of Athens, Garyfallo Kanela is a charming Greek restaurant that offers a delightful culinary experience. With its authentic dishes and inviting atmosphere, it's a must-visit for any food lover exploring the city.

A brief summary to Garyfallo Kanela

  • Monday 11 am-6 pm
  • Tuesday 11 am-6 pm
  • Wednesday 11 am-6 pm
  • Thursday 11 am-6 pm
  • Friday 11 am-6 pm
  • Saturday 11 am-6 pm

Local tips

  • Try the moussaka; it's one of their most popular dishes.
  • Visit during lunch hours for a quieter dining experience.
  • Don't skip dessert; their homemade sweets are highly recommended.
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Discover more about Garyfallo Kanela

Garyfallo Kanela is a hidden gem in Athens that captures the essence of traditional Greek cuisine. This charming restaurant is well-known for its warm hospitality and a menu that features an array of authentic dishes made from fresh, local ingredients. As you step inside, you are greeted by a cozy ambiance that makes it perfect for both casual dining and special occasions. The menu at Garyfallo Kanela boasts a variety of delectable offerings, from classic moussaka and souvlaki to innovative seafood dishes that reflect the coastal flavors of Greece. Each dish is crafted with care, ensuring that every bite is filled with rich flavors and textures. Don't miss out on their homemade desserts, which are the perfect way to conclude your meal. In addition to its fantastic food, Garyfallo Kanela's strategic location makes it an ideal stop after exploring nearby attractions. The restaurant’s friendly staff is always ready to recommend dishes or share stories about the origins of their recipes. Whether you're dining solo or with family and friends, you’ll find that this eatery provides not just a meal but an experience steeped in Greek culture and tradition. Open daily from 11 AM to 6 PM, be sure to arrive early as it tends to fill up quickly with locals and tourists alike eager to savor its culinary delights.

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