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Diamond Chocolate Factory: A Taste of Grenadian Heritage

Experience the magic of Grenadian chocolate at the Diamond Chocolate Factory, from bean to bar, in a historic 1774 rum distillery.

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The Diamond Chocolate Factory, nestled in Victoria, Grenada, offers an immersive bean-to-bar chocolate experience. Housed in a former rum distillery dating back to 1774, visitors can witness the transformation of locally sourced cocoa beans into the renowned Jouvay Chocolate. It's a sweet journey through Grenada's rich history and dedication to sustainable chocolate production.

A brief summary to Diamond Chocolate Factory (Jouvay Chocolate)

  • Monday 8 am-4 pm
  • Tuesday 8 am-4 pm
  • Wednesday 8 am-4 pm
  • Thursday 8 am-4 pm
  • Friday 8 am-4 pm
  • Saturday 9:30 am-4 pm
  • Sunday 8 am-4 pm

Local tips

  • Combine your visit with other nearby attractions like Concord Falls, Gouyave Nutmeg Plant, or Leaper's Hill for a full day of Grenadian exploration.
  • Wear comfortable shoes for the factory tour and exploring the surrounding historical site and cocoa fields.
  • Check the factory's opening hours in advance, especially if visiting on a Saturday or Sunday.
  • Don't miss the opportunity to purchase Jouvay Chocolate bars and other cocoa products as souvenirs in the factory shop.
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Getting There

  • Taxi

    From St. George's, a taxi to the Diamond Chocolate Factory in Victoria is a direct and convenient option. The journey typically takes around 24 minutes and costs approximately $24-$29 USD. Negotiate the fare beforehand or ensure the driver uses a rate card to avoid surprises. Taxis can be found at the airport, in St. George's, or arranged through your accommodation.

  • Public Transport

    For a more local experience, take a public bus from St. George's to Victoria. Buses operate from 6:00 am to 9:00 pm, Monday to Saturday. Look for buses marked with the number '5', which serves the west coast route including Gouyave, Victoria and Sauteurs. The fare ranges from EC$2.50 to EC$6.50 (approximately $1-$2.40 USD) depending on the distance. From the bus stop in Victoria, it's a short walk to the Diamond Chocolate Factory.

  • Walking

    If you are already in the town of Gouyave, walking to the Diamond Chocolate Factory is an option. Head east towards the main road, turn left, and walk for about 10 minutes until you reach the junction with the road leading towards Victoria. Continue straight for approximately 1.5 kilometers until you reach a fork in the road. Take the right path to Diamond. The factory will be on your left after another kilometer.

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Discover more about Diamond Chocolate Factory (Jouvay Chocolate)

Located in Victoria, St. Mark, the Diamond Chocolate Factory, also known as Jouvay Chocolate, provides an enchanting look into Grenada's thriving cocoa industry. This isn't just a factory; it's a historical site, housed in a former rum distillery established by French monks in 1774. The factory is owned as a cooperative by local cocoa growers. Visitors can embark on guided tours that reveal the journey of the cocoa bean, from harvesting to the creation of rich, flavorful chocolate bars. You'll learn about the organic and ethical production practices that support Grenada's farmers and communities. A highlight is the chocolate tasting session, where you can savor the unique flavors of Jouvay Chocolate, crafted to showcase the essence of Grenadian cocoa. You might even get to sample chocolate smoothies or locally made chocolate beer. The Diamond Chocolate Factory is more than just a place to indulge in delicious treats; it's a testament to Grenada's commitment to sustainability and fair trade. It represents a "new day" for chocolate making, emphasizing exceptional quality, environmental responsibility, and economic fairness. The factory's partnership between local cocoa farmers and the Burdick family ensures that the cocoa growers benefit from the value-added processing, leading to greater economic security. Behind the factory lies a tropical garden with the ruins of a monastery and an ancient aqueduct, adding to the historical charm of the location. Grenada, known as the "Spice Isle" of the Caribbean, is increasingly becoming a chocolate capital, and the Diamond Chocolate Factory plays a significant role in this transformation.

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