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CAP DELI, Nord Est Travel Guide

3.8 (720)

Discover authentic Haitian flavors at Cap Deli in Cap-Haitien – where great food meets warm hospitality.

Nestled in the vibrant streets of Cap-Haitien, Cap Deli offers a delightful dining experience with a fusion of local flavors and international cuisine. This restaurant is a favorite among both locals and tourists, known for its welcoming atmosphere and exceptional service. Whether you're stopping by for a casual lunch or a cozy dinner, Cap Deli promises to satisfy your culinary cravings with an array of delicious dishes that celebrate the rich culinary heritage of Haiti.

A brief summary to CAP DELI

  • Monday 10:15 am-12 am
  • Tuesday 10:15 am-12 am
  • Wednesday 10:15 am-12 am
  • Thursday 10:15 am-12 am
  • Friday 10:15 am-12 am
  • Saturday 10:45 am-1 am
  • Sunday 1:15 pm-12 am
Eve
From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring CAP DELI.

  • Try the griot; it's one of their most popular dishes!
  • Visit during lunch hours for special daily deals.
  • Make reservations on weekends as it can get quite busy.

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Discover more about CAP DELI

Cap Deli is not just a restaurant; it's an experience that encapsulates the essence of Haitian hospitality and culinary creativity. Located in the heart of Cap-Haitien, this eatery has become a beloved spot for both locals and travelers seeking authentic flavors. The menu features an impressive selection of dishes that showcase the vibrant ingredients and cooking techniques unique to Haitian cuisine, as well as some international options to cater to diverse palates.Upon entering Cap Deli, guests are greeted by a warm and inviting ambiance that reflects the local culture. The decor is simple yet charming, creating a relaxed environment perfect for enjoying a meal with friends or family. The staff at Cap Deli are known for their friendly service, often going above and beyond to ensure diners have a memorable experience.One of the highlights of dining at Cap Deli is the opportunity to savor traditional Haitian dishes made from fresh, locally-sourced ingredients. From flavorful griot (fried pork) served with pikliz (spicy pickled vegetables) to refreshing akra (cassava fritters), each dish tells a story of Haiti's rich culinary heritage. Additionally, there are plenty of vegetarian options available, ensuring that every guest can find something delightful on the menu.The restaurant operates daily with flexible hours that cater to both lunch and dinner crowds. On weekends, it often buzzes with energy as families and groups gather to enjoy leisurely meals together. For tourists looking to immerse themselves in local culture through food, Cap Deli stands out as an essential stop on any culinary journey through Cap-Haitien.
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