Etyeki Manor Vineyard Travel Guide

The Etyeki Kúria Winery, known as Etyeki Manor Vineyard, was established in 1996 on the Öreghegy (Old Hill) in Etyek, part of the Etyek-Buda wine region. Starting with just two hectares, it has grown to 54 hectares across Etyek-Buda and Sopron. This area, often called the 'vineyard of Budapest,' benefits from a cool climate, constant breezes, and limestone soils ideal for Sauvignon Blanc, Chardonnay, Pinot Noir, and sparkling wines. The winery pioneered Pinot Noir planting for red wines in the region, blending local traditions with innovative techniques under head winemaker Sándor Mérész, a multiple nominee for Hungary's top winemaker award.

Etyek-Buda vineyards yield zesty whites and lively sparklers comparable to Burgundy or Champagne, while Sopron plots near Neusiedler Lake produce age-worthy reds like Kékfrankos and Merlot. The 2013-opened modern facility features gravity-flow processing in a partly underground structure for energy efficiency. Guests glimpse winemaking through glass walls, especially during harvest when selection tables operate beside the terrace. The portfolio includes international varieties and Hungarian autochthonous grapes like Zenit in small-batch series.

Awarded 'Most Beautiful Wine Estate 2022,' the winery's sleek concrete-and-glass building integrates seamlessly into hilly vineyards. Conscious design preserves the landscape, with large glass surfaces in the Wine Tasting Hall fostering a nature-immersed atmosphere. The Swabian Cellar, a renovated 150-year-old vaulted space, offers intimate charm; the expansive Pavilion hosts up to 200 for events; and the wine bar provides terrace views year-round, including winter igloos.

Visitors enjoy guided tastings, lunches, and dinners showcasing the full portfolio. The wine bar serves creative seasonal a la carte menus on weekends, with private bookings available. Event venues cater to weddings, corporate MICE, team-building, and presentations, equipped with AV tech and ample parking. Open year-round, it's perfect for day trips from Budapest, combining wine education, scenic relaxation, and celebration in a peaceful rural haven.

Committed to low-impact practices, the underground winery reduces energy use via natural insulation. The estate supports the Etyeki Pezsgő PDO for traditional-method sparklers, reviving 19th-century heritage. Collaborations like with Esterházy Winery enhance viticulture and exports, ensuring Etyeki Manor remains a leader in sustainable, high-quality Hungarian winemaking.