Savor the Flavors of Sundanese Cuisine at RM. Selat Sunda
Experience authentic Sundanese cuisine at RM. Selat Sunda in Serang City—where tradition meets taste in every dish.
RM. Selat Sunda is a must-visit Sundanese restaurant located in Serang City, known for its authentic flavors and warm ambiance, making it a perfect spot for food lovers.
A brief summary to RM. Selat Sunda
- Jl. Raya Serang - Pandeglang No.Km 7, Serang City, pal 4, Curug, Banten, 42171, ID
- Click to display
- Monday 10 am-9 pm
- Tuesday 10 am-9 pm
- Wednesday 10 am-9 pm
- Thursday 10 am-9 pm
- Friday 10 am-9 pm
- Saturday 10 am-9 pm
- Sunday 10 am-9 pm
Local tips
- Try their signature Nasi Liwet paired with fresh sambal for an authentic taste.
- Visit during weekdays for a quieter dining experience.
- Don't miss out on their dessert options; they offer delightful traditional sweets.
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Discover more about RM. Selat Sunda
Nestled in the heart of Serang City, RM. Selat Sunda is a culinary gem that showcases the rich heritage of Sundanese cuisine. The restaurant invites you to explore a diverse menu filled with traditional dishes that highlight the region's vibrant flavors. With its warm and welcoming atmosphere, RM. Selat Sunda is an ideal destination for both families and friends looking to enjoy a delightful dining experience.As you step into RM. Selat Sunda, you will be greeted by the inviting aroma of freshly cooked meals, made from locally sourced ingredients that reflect the authenticity of Sundanese culinary traditions. Popular dishes include Nasi Liwet (rice cooked in coconut milk), Ayam Penyet (smashed fried chicken), and various delicious sambals that add a spicy kick to your meal. The restaurant's decor also adds to its charm, featuring traditional elements that create an immersive cultural experience.The restaurant operates daily from 10 AM to 9 PM, making it convenient for lunch or dinner plans. Whether you're a local or a tourist exploring Serang City, RM. Selat Sunda promises not just a meal but an experience that connects you to the heart of Indonesian culture through food.
