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A Culinary Journey at Warung Coto Makassar

Discover authentic South Sulawesi flavors at Warung Coto Makassar - a must-visit culinary destination in Tana Tidung Regency.

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Experience the rich flavors of South Sulawesi at Warung Coto Makassar, where authentic local cuisine and a welcoming atmosphere await every visitor. This beloved eatery is a must-visit for food enthusiasts exploring Tana Tidung Regency.

A brief summary to Warung Coto Makassar

  • JW2C+53R, Tim., Tana Tidung Regency, East Tideng Pale, Sesayap, North Kalimantan, 77152, ID
  • Monday 8:30 am-6 pm
  • Tuesday 8:30 am-6 pm
  • Wednesday 8:30 am-6 pm
  • Thursday 8:30 am-6 pm
  • Friday 8:30 am-6 pm
  • Saturday 8:30 am-6 pm
  • Sunday 8:30 am-6 pm

Local tips

  • Try the Coto Makassar with ketupat for an authentic experience.
  • Visit during lunch hours for a bustling atmosphere and fresh dishes.
  • Ask locals for their favorite side dishes to complement your meal.
  • Be prepared for limited seating during peak hours; arrive early!
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Discover more about Warung Coto Makassar

Nestled in the heart of Tana Tidung Regency, Warung Coto Makassar is a culinary gem that showcases the vibrant flavors of South Sulawesi cuisine. This popular restaurant is renowned for its signature dish, Coto Makassar, a savory beef soup enriched with an array of spices and served with fluffy rice or ketupat (rice cakes). The inviting ambiance and friendly staff make it an ideal spot for both locals and tourists to gather and enjoy a hearty meal. The restaurant operates daily from 8:30 AM to 6:00 PM, providing ample opportunity for visitors to indulge in authentic local dishes throughout the day. As you step inside, you’ll be greeted by the tantalizing aromas wafting from the kitchen, hinting at the delicious offerings that await. The menu not only features Coto Makassar but also includes other traditional dishes that reflect the rich culinary heritage of the region. For those looking to immerse themselves in the local culture, dining at Warung Coto Makassar is more than just a meal; it’s an experience that connects you to the traditions of South Sulawesi. Whether you're a seasoned foodie or simply curious about Indonesian cuisine, this restaurant promises to leave a lasting impression on your taste buds and create memorable moments during your travels.

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