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Immerse Yourself in Balinese Culture at Cobek Bali Cooking Class

Experience the art of Balinese cooking at Cobek Bali Cooking Class, a culinary journey in Ubud that delights the senses and enriches your travel experience.

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A brief summary to Cobek Bali Cooking Class

  • Monday 8 am-7 pm
  • Tuesday 8 am-7 pm
  • Wednesday 8 am-7 pm
  • Thursday 8 am-7 pm
  • Friday 8 am-7 pm
  • Saturday 8 am-7 pm
  • Sunday 8 am-7 pm

Cobek Bali Cooking Class invites you to dive into the heart of Balinese culinary traditions. Nestled in the picturesque village of Ubud, this cooking school creates an engaging environment for tourists eager to learn the secrets of authentic Balinese cuisine. As you step into the vibrant kitchen, you will be greeted by warm smiles and the intoxicating aromas of fresh ingredients sourced from local markets. The experienced chefs guide you through the process of preparing several traditional dishes, teaching you not only the recipes but also the cultural significance behind each ingredient. The class often begins with a visit to a local market where you can immerse yourself in the colorful array of spices, vegetables, and fruits that are integral to Balinese cooking. You’ll learn how to select the freshest ingredients and understand their role in the dishes you will create. Back in the kitchen, hands-on instruction ensures that you master the techniques needed to recreate these flavors at home. Each session is designed to be interactive, allowing you to ask questions and share experiences with fellow participants, making it a delightful social affair as well. As you cook, enjoy breathtaking views of the lush rice paddies that Ubud is famous for, adding to the overall experience. The class concludes with a communal meal where you can savor the fruits of your labor, sharing not just food but stories and laughter with your newfound friends. Cobek Bali Cooking Class is not just a cooking lesson; it’s a cultural journey that enriches your understanding of Bali through its flavors and traditions.

Local tips

  • Book your class in advance to secure your spot, especially during peak tourist seasons.
  • Wear comfortable clothing and shoes since you'll be spending time in the kitchen.
  • Bring a notebook to jot down recipes and tips shared by the chefs during the class.
  • Consider joining a morning class to enjoy the fresh produce at the local market before cooking.
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Experience Cobek Bali Cooking Class

Getting There

  • Car

    If you are driving, head north on Jl. Raya Ubud from the Ubud center. After approximately 2 kilometers, turn right onto Jl. Raya Laplapan. Continue for about 1 kilometer, and you will find Cobek Bali Cooking Class on your right side at Jl. Raya Laplapan, Petulu, Kecamatan Ubud, Kabupaten Gianyar, Bali 80552. There is parking available on-site.

  • Public Transportation

    To get to Cobek Bali Cooking Class via public transportation, walk to the nearest 'bemo' (local minibus) stop in Ubud. Take a bemo heading towards Tampaksiring or Petulu. Ask the driver to drop you off at Jl. Raya Laplapan; it should cost around 5,000 to 10,000 IDR. Once you get off, walk along Jl. Raya Laplapan for about 10 minutes, and you will reach your destination on the right side.

  • Taxi or Ride-hailing Service

    For convenience, you can book a taxi or use a ride-hailing service like Gojek or Grab. Simply input 'Cobek Bali Cooking Class' or the address 'Jl. Raya Laplapan, Petulu, Kecamatan Ubud, Kabupaten Gianyar, Bali 80552' into the application. The fare from central Ubud should be around 30,000 to 50,000 IDR depending on traffic. The driver will drop you off directly at the cooking class.

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