The Hazel House Travel Guide

Perched on Mutton Lane in Tibradden, Co. Dublin, The Hazel House occupies Blackberry Lodge, a beautifully restored cow shed transformed into a welcoming café. Surrounded by the lush Dublin Mountains, it offers a peaceful rural escape just minutes from the city bustle. The venue emphasizes farm-to-table dining, utilizing organic produce from its own farm to craft seasonal menus that highlight fresh, local flavours.

The café operates daily from 10am to 5pm (extended Fridays), welcoming walk-ins without reservations for daytime meals. Signature offerings include hearty breakfasts with sausages and unique sandwiches, wholesome lunches like organic salads and mezze platters, and indulgent sweet treats such as home-baked cakes, scones, and vegan/gluten-free options. The rustic interior features cosy nooks, comfy chairs, big communal tables, and a wood-burning stove, creating a snug atmosphere filled with curiosities and homely charm.

Fridays transform into pizza and wine nights from 6pm to 9pm, featuring wood-fired pizzas made with premium ingredients in a traditional oven. From June, al fresco dining in the courtyard enhances the experience. Family and group bookings up to six are accommodated, with taxi services available. Takeaway pizza collection runs from 4:30pm to 8pm on Fridays.

Indulge in the house's rustic afternoon tea, comprising savoury sandwiches, homemade scones and cakes, paired with prosecco—bookings essential. A display of daily-baked goods, sourdough breads, and pastries tempts visitors, with options for delivery or collection.

Set in an idyllic hillside spot, the venue provides stunning mountain views and a serene woodland backdrop. It's moderately priced, with a 4.5-star rating from nearly 1,000 reviews praising the fresh food and welcoming vibe. Amenities include outdoor seating, though indoor dog access is limited.