Bazelet HaGolan Winery Travel Guide

Free Guide: Discover Israel's first Golan boutique winery, where volcanic basalt soil yields bold kosher wines, scenic tastings, and serene Heights vistas.

A brief summary of Bazelet HaGolan Winery

Discover Israel's first Golan boutique winery, where volcanic basalt soil yields bold kosher wines, scenic tastings, and serene Heights vistas.

Nestled on the volcanic slopes of the Golan Heights in Moshav Kidmat Zvi, Bazelet HaGolan Winery is Israel's pioneering boutique winery. Founded by winemaker Yoav Levy, it crafts exceptional kosher wines from high-altitude vineyards rooted in unique basalt soil. Visitors enjoy tastings, cheese platters, and stunning views toward the Sea of Galilee in a serene, rustic setting. Open daily 10am-4pm (closed Saturdays), it's perfect for wine lovers seeking an authentic Golan experience.

1–2 hrsTime to spend
$$Mid-range
Indoor & outdoorSetting
3 / 5Mobile signal

On-site amenities

  • Restrooms
  • Food options
  • Drink options
  • Seating areas
  • Sheltered areas
  • Information boards
  • Visitor centre
4.5 Excellent · 288 Google reviews
Plan your visit

Opening hours

  • Mon10 am–4 pm
  • Tue10 am–4 pm
  • Wed10 am–4 pm
  • Thu10 am–4 pm
  • Fri10 am–4 pm
  • SatClosed
  • Sun10 am–4 pm

Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.

Address
קדמת צבי רמת הגולן, 1242100
Phone
Website

Getting there

Driving

From Tiberias, drive 45 minutes north via Route 90 and 98 (30km); free parking on-site. 4x4 recommended for nearby trails.

Public Transport

Bus from Tiberias to Katzrin (40 min, 20 ILS), then taxi 15 min (50 ILS); limited schedules, plan ahead.

Tours

Golan wine trail tours from Tel Aviv (3-4 hours one-way, 300-500 ILS pp incl. transport and tasting).

Discover more about Bazelet HaGolan Winery

History and Founding

Bazelet HaGolan Winery stands as the first boutique winery in the Golan Heights and the fourth in Israel, established by Yoav Levy, its passionate owner and winemaker. Located in the peaceful moshav of Kidmat Zvi, the winery draws its name and essence from the region's distinctive volcanic basalt soil, which imparts minerality and depth to its wines. High-altitude vineyards thrive here, benefiting from the Golan's cool climate and terroir that rivals the world's finest wine regions. Levy's vision transformed this rugged landscape into a haven for premium kosher winemaking, producing unfiltered varietals like Merlot, Cabernet Sauvignon, Chardonnay, and rosés aged in French and American oak barrels.

The Winemaking Process

The winery's secret lies in its soil and meticulous craftsmanship. Grapes from estate vineyards are hand-harvested and fermented with minimal intervention, resulting in wines that express the pure character of the Golan. Standouts include the Merlot Reserve, aged 20 months for a smooth, fruity profile with velvety texture, and bold Cabernet blends offering dark fruit, spice, and long finishes. All wines are mevushal and kosher, pairing beautifully with grilled meats, Mediterranean dishes, or simply sipped amid the scenery. The on-site shop allows visitors to purchase bottles directly.

Visitor Experience

The visitor center offers intimate wine tastings, often featuring five selections like unoaked Chardonnay, rosé, and reserve Cabernets, guided by knowledgeable staff. Cheese platters complement the flights, though portions are modest. The ambiance is relaxed and welcoming, with outdoor seating overlooking rolling hills. On clear days, glimpses of the Sea of Galilee enhance the magic. Tours reveal the production process, from barrel aging to bottling, making it educational for novices and experts alike.

Golan Heights Setting

Perched on a gentle slope amid the Golan's dramatic basalt plateaus, the winery embodies the region's raw beauty. Surrounding vineyards and wild landscapes provide a tranquil backdrop, ideal for contemplation or casual gatherings. As an event venue, it hosts intimate celebrations, blending wine culture with the natural serenity of northern Israel.

Practical Details

Expect 1-2 hours for a visit, with tastings priced around 70 ILS. The rustic interior and scenic patio create a cozy vibe, though service can vary. It's a must for oenophiles exploring the Golan's wine trail.

Evendo Review Centre

Reviews from Google
By star rating

Guest reviews

Best time to go

Quietest: Jan, Feb & Dec · before 9am or at 5pm or at 6pm

How busy it gets, month by month Estimated
  1. Jan: 40% of the busiest month, one of the quietest
  2. Feb: 50% of the busiest month, one of the quietest
  3. Mar: 60% of the busiest month
  4. Apr: 70% of the busiest month
  5. May: 80% of the busiest month
  6. Jun: 90% of the busiest month
  7. Jul: 100% of the busiest month
  8. Aug: 90% of the busiest month
  9. Sep: 80% of the busiest month
  10. Oct: 70% of the busiest month
  11. Nov: 50% of the busiest month
  12. Dec: 40% of the busiest month, one of the quietest
How busy it gets, hour by hour Estimated
  1. 8am: 11% of the busiest hour, one of the quietest
  2. 9am: 33% of the busiest hour
  3. 10am: 67% of the busiest hour
  4. 11am: 78% of the busiest hour
  5. 12pm: 89% of the busiest hour
  6. 1pm: 100% of the busiest hour
  7. 2pm: 89% of the busiest hour
  8. 3pm: 67% of the busiest hour
  9. 4pm: 22% of the busiest hour
  10. 5pm: 11% of the busiest hour, one of the quietest
  11. 6pm: 11% of the busiest hour, one of the quietest
  12. 7pm: 11% of the busiest hour
  13. 8pm: 11% of the busiest hour

Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.

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