L'angolo Della Mozzarella
L'Angolo della Mozzarella
Frutteria Bigone
Family-run farm shop offering sustainably-grown fruits and vegetables in the heart of Vignola.
A family-run agricultural enterprise in Vignola specializing in fresh fruits and vegetables. Operating for generations, Frutteria Bigone produces small and large fruits while maintaining a small vegetable garden for direct sales. The farm employs integrated pest management practices to ensure sustainable agriculture that meets community needs. Located on Via Brodano, this farm shop offers authentic, locally-grown produce with a commitment to environmental responsibility.
Plan your visit
A brief summary to Frutteria Bigone
Opening times, essentials, and a few local tips gathered into one calmer, easier-to-scan planning section.
Plan your visit
Via Brodano, 16, Vignola, Province of Modena, 41058, IT
Budget
Outdoor
Mobile reception: 4 out of 5
Monday
8 am-7 pm
Tuesday
8 am-7 pm
Wednesday
8 am-7 pm
Thursday
8 am-7 pm
Friday
8 am-7 pm
Saturday
8 am-7 pm
Sunday
8 am-7 pm
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Getting There
By Car
Drive to Via Brodano 16 in Vignola. The farm shop has street-level access and is easily reachable from the town center. Parking is available on the street or nearby.
By Public Transport
Take local buses serving Vignola and request the stop near Via Brodano. The farm is within walking distance of the town center and accessible via pedestrian routes.
On Foot
If staying in central Vignola, the farm shop is a short walk away. The location is accessible and well-integrated into the town's street network.
By Phone
Contact Rossella at +39 3348460161 or Lia at +39 3335409824 for directions, bulk orders, or to confirm availability of specific produce before visiting.
For the on-the-go comforts that matter to you
Food Options
Drinking Water
Restrooms
Trash BinsLocal tips
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Visit early in the morning for the freshest selection of seasonal fruits and vegetables, as produce is harvested regularly throughout the week.
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Ask the family about their integrated pest management practices—they are passionate about sustainable agriculture and enjoy sharing their farming philosophy.
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Check seasonal availability before visiting, as the farm grows what is naturally in season, ensuring authentic local produce rather than imported alternatives.
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Bring reusable bags or containers to reduce waste and align with the farm's sustainability values.
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Contact Rossella or Lia directly for bulk orders or special requests—the family-run operation is flexible and accommodating to customer needs.
Discover more about Frutteria Bigone
About Frutteria Bigone
Frutteria Bigone is a family-operated agricultural business rooted in generations of farming tradition in the Modena province. The farm produces a diverse range of fruits and maintains a small vegetable garden dedicated to direct sales to the local community. What distinguishes this operation is its commitment to sustainable farming practices, employing integrated pest management techniques that balance agricultural productivity with environmental stewardship.Products and Cultivation
The farm specializes in both small and large fruits, carefully cultivated using methods that prioritize sustainability without compromising yield. The integrated pest management approach reflects the family's philosophy that agriculture must be as environmentally responsible as possible while still meeting the practical needs of consumers. The small vegetable garden adds variety to their offerings, providing fresh seasonal produce directly to customers.Direct Sales Model
Operating as a farm shop with direct sales, Frutteria Bigone eliminates intermediaries between grower and consumer. This model ensures maximum freshness and allows customers to purchase produce at its peak ripeness. The direct relationship between farm and buyer supports local food systems and provides transparency about growing practices and product origins.Location and Accessibility
Situated at Via Brodano 16 in Vignola, the farm shop is conveniently located within the town. The accessible location makes it easy for local residents and visitors to purchase fresh produce directly from the source. The farm maintains consistent operating hours throughout the week, welcoming customers daily from 8 AM to 7 PM.Sustainable Agriculture Philosophy
The family's multi-generational farming heritage informs their commitment to sustainable practices. By choosing integrated pest management over chemical-intensive approaches, they demonstrate that commercial agriculture can coexist with environmental conservation. This philosophy appeals to consumers increasingly interested in knowing where their food comes from and how it is produced.A brief summary to Frutteria Bigone
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Plan around the quieter times
A quick look at seasonal patterns and peak visiting hours.
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