AssaggiAssisi
Culinary Delights at AssaggiAssisi
Experience the enchanting charm of Piazza Porta Nuova in Assisi, where history and culture converge in stunning Italian scenery.
Piazza Porta Nuova in Assisi is a captivating blend of history and culture, offering visitors a picturesque setting surrounded by stunning architecture and vibrant local life. This square serves as a gateway to the enchanting city of Assisi, inviting tourists to immerse themselves in its rich heritage and breathtaking landscapes.
Opening times, essentials, and a few local tips gathered into one calmer, easier-to-scan planning section.
Bus
From Perugia, head to the main bus station, 'Piazza Partigiani'. Look for the bus company 'SITA' that operates services to Assisi. Purchase a ticket to Assisi (you can buy tickets at the station or on the SITA website). Board the bus, which will take approximately 30 minutes to reach Assisi. Once you arrive at the Assisi bus station, exit and walk towards the main street, Viale G. Marconi. Continue straight for about 10 minutes until you reach Piazza Porta Nuova.
Walking
If you are already in Assisi, from the Assisi train station, head straight along Viale G. Marconi for about 20 minutes, following the signs towards the town center. Once you reach the intersection with Via Frate Elia, turn left and continue until you reach Piazza Porta Nuova, which will be on your right.
Taxi
If you prefer a more comfortable option, you can take a taxi from any location within Perugia to Assisi. Just inform the driver that you want to go to 'Piazza Porta Nuova' in Assisi. The taxi ride will take around 30 minutes, depending on traffic. Taxis can be found at various points around the city, including near major attractions or you can call a local taxi service.
Use Piazza Porta Nuova as your starting point for nearby food, family ideas, nightlife, and more local discoveries.
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Discover Perugia: A hilltop gem in Umbria brimming with history, culture, and culinary delights, from ancient Etruscan ruins to world-renowned jazz festivals and truffle cuisine.
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