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Den Kushi Flori: A Culinary Journey Through Asian Fusion

Experience the best of Asian fusion cuisine at Den Kushi Flori in Tokyo's vibrant Shibuya district—where tradition meets innovation.

4.5

Nestled in the heart of Tokyo, Den Kushi Flori offers an exquisite dining experience that blends traditional Asian flavors with contemporary culinary techniques. Perfect for tourists looking to indulge in a unique gastronomic adventure.

A brief summary to Den Kushi Flori

  • Tuesday 6:30 pm-10 pm
  • Wednesday 12 pm-3 pm
  • Thursday 12 pm-3 pm
  • Friday 12 pm-3 pm
  • Saturday 12 pm-3 pm
  • Sunday 12 pm-3 pm

Local tips

  • Make a reservation in advance to secure your spot, especially during weekends.
  • Try their signature skewers; they are highly recommended by regulars.
  • Visit during lunch hours for a more relaxed atmosphere.
  • Ask about daily specials to experience unique dishes not on the regular menu.
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Discover more about Den Kushi Flori

Den Kushi Flori is an exceptional destination for food lovers seeking to explore the vibrant world of Asian fusion cuisine. Located in the bustling Shibuya district, this restaurant stands out with its innovative dishes that combine classic Asian flavors with modern presentation. From the moment you step inside, you are greeted by a warm and inviting atmosphere, accentuated by stylish decor that reflects both tradition and contemporary design. The menu at Den Kushi Flori features a diverse array of options, each crafted with fresh ingredients and a touch of creativity. Signature dishes include expertly grilled skewers, aromatic curries, and delicate sushi rolls that showcase the restaurant's commitment to quality and flavor. The talented chefs take pride in using seasonal produce and authentic spices, ensuring each dish tells its own story while tantalizing your taste buds. In addition to its delectable food offerings, Den Kushi Flori also provides a curated selection of beverages that perfectly complement your meal. Whether you're enjoying a refreshing sake or a creative cocktail, every sip enhances your dining experience. Open for lunch and dinner throughout the week, this restaurant is an ideal stop for tourists exploring Tokyo's culinary landscape. Don't miss out on this hidden gem where tradition meets innovation in every bite.

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