Kobe Kikusui Teppanyaki Restaurant, Harima Travel Guide
Savor exquisite Teppanyaki dishes at Kobe Kikusui Restaurant in Kobe - where tradition meets flavor.
Experience the art of Teppanyaki at Kobe Kikusui, where skilled chefs transform fresh ingredients into culinary masterpieces right before your eyes. This renowned restaurant combines authentic Japanese flavors with a vibrant atmosphere, making it a must-visit for food enthusiasts and tourists alike.
A brief summary to Kobe Kikusui Teppanyaki Restaurant
- Kitanagasadori, 1 Chome−20−13 キング ストン ビル 2F, Kobe, 1 Chome Kitanagasadori, Chuo Ward, Hyogo, 650-0012, JP
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- Monday 11:30 am-2:30 pm
- Tuesday 11:30 am-2:30 pm
- Wednesday 11:30 am-2:30 pm
- Thursday 11:30 am-2:30 pm
- Friday 11:30 am-2:30 pm
- Saturday 11:30 am-2:30 pm
- Sunday 11:30 am-8:30 pm
Know before you go
Hi, I'm Eve. Here are a few practical things to know before exploring Kobe Kikusui Teppanyaki Restaurant.
- Make a reservation in advance to secure your spot, especially during peak dining hours.
- Try the signature Kobe beef teppanyaki for an authentic local flavor.
- Arrive early to enjoy pre-dinner drinks at nearby cafes while soaking in the vibrant atmosphere.
- Ask about seasonal specials; they often feature unique ingredients not available year-round.
- Be prepared for an interactive dining experience; don't hesitate to engage with the chefs!
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