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Mirai, Hida Travel Guide

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Discover the taste of Japan at Mirai Izakaya in Hida—where tradition meets flavor in every dish.

Nestled in the heart of Hida, Mirai offers an inviting atmosphere to experience traditional Japanese izakaya dining. With a menu that highlights local flavors and seasonal ingredients, it’s a must-visit for food enthusiasts.

A brief summary to Mirai

  • Tuesday 5:30 pm-11 pm
  • Wednesday 5:30 pm-11 pm
  • Thursday 5:30 pm-11 pm
  • Friday 5:30 pm-12 am
  • Saturday 5:30 pm-12 am
  • Sunday 5:30 pm-11 pm
Eve
From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring Mirai.

  • Make reservations on weekends as it can get quite busy.
  • Try the seasonal specials for an authentic taste of local cuisine.
  • Don't hesitate to ask staff about recommended pairings with your meal.

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Discover more about Mirai

Mirai is a charming izakaya located in the picturesque city of Hida, Gifu Prefecture, renowned for its rich culinary heritage. This establishment embodies the essence of Japanese dining culture, where friends and family gather to enjoy a relaxed meal paired with drinks. The ambiance is warm and welcoming, making it an ideal spot for both locals and tourists looking to immerse themselves in authentic Japanese cuisine. The menu at Mirai features a delightful array of dishes that highlight local ingredients and seasonal specialties. Diners can indulge in freshly prepared sashimi, grilled meats, and an assortment of small plates designed for sharing. The extensive drink selection includes traditional sake and local brews that perfectly complement the dishes offered. Although the staff primarily speaks Japanese, an English menu is available to assist non-Japanese speakers in navigating their culinary journey. Operating primarily during the evening hours from 5:30 PM onwards, Mirai transforms into a lively gathering place as locals unwind after work. Whether you're enjoying a quiet dinner or celebrating with friends, this izakaya promises a memorable experience filled with flavor and hospitality.
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