A Culinary Journey at Ajidokoro Umeshima

Nestled in the charming town of Iki, Nagasaki, Ajidokoro Umeshima is a culinary gem that specializes in Yakiniku, Sukiyaki, and Shabu Shabu. This restaurant is renowned for its high-quality meats and authentic cooking methods that deliver an unforgettable dining experience. The warm atmosphere and attentive service make it an ideal spot for both casual diners and special occasions. As you step inside, the inviting aroma of grilled meats fills the air, promising a feast that tantalizes the taste buds. At Ajidokoro Umeshima, guests can indulge in a variety of dishes featuring perfectly marbled cuts of beef that are grilled to perfection right at your table. The interactive dining experience allows patrons to savor their meals as they cook their selections to their liking. For those looking to explore different flavors, the restaurant also offers delectable Sukiyaki and Shabu Shabu options that highlight fresh vegetables and rich broths. The restaurant operates daily with lunch and dinner service, providing ample opportunity for visitors to enjoy its offerings. Whether you are visiting with family or friends, Ajidokoro Umeshima promises a delightful culinary adventure that showcases the best of Japanese barbecue culture.