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Zempuuteinanaban: A Culinary Gem in Shuzenji

Experience authentic Japanese soba noodles at Zempuuteinanaban in Shuzenji - where tradition meets flavor.

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Discover the authentic flavors of Japan at Zempuuteinanaban, a renowned soba noodle shop in Shuzenji. Delight in freshly made soba noodles, served with traditional sides that promise an unforgettable dining experience.

A brief summary to Zempuuteinanaban

  • 761-1-3 Shuzenji, Izu, Shuzenji, Shizuoka, 410-2416, JP
  • +81558-72-0007
  • Monday 10 am-3:30 pm
  • Tuesday 10 am-3:30 pm
  • Friday 10 am-3:30 pm
  • Saturday 10 am-3:30 pm
  • Sunday 10 am-3:30 pm

Local tips

  • Visit during lunch hours as they are only open from 10 AM to 3:30 PM.
  • Try their set meals for a complete experience of soba with seasonal sides.
  • Consider making reservations during peak times to secure your table.
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Discover more about Zempuuteinanaban

Nestled in the picturesque town of Shuzenji, Zempuuteinanaban is a celebrated soba noodle shop that captures the essence of Japanese cuisine. Known for its artisanal soba noodles, crafted from high-quality buckwheat flour, this eatery offers a delightful experience for both locals and tourists. The ambiance is warm and inviting, making it a perfect spot to relax and savor traditional dishes. Visitors can enjoy a variety of soba dishes served hot or cold, paired with flavorful dipping sauces and fresh toppings. The menu also features set meals that combine soba with seasonal ingredients, showcasing the region's culinary diversity. The skilled chefs take pride in their craft, ensuring each bowl is prepared to perfection, providing an authentic taste of Japan's rich culinary heritage. Zempuuteinanaban operates during lunch hours, so be sure to plan your visit accordingly to indulge in their delicious offerings. With its moderate price level and quality service, this noodle shop promises an enjoyable dining experience that will leave you craving more. Whether you're a first-time visitor or a returning patron, Zempuuteinanaban is a must-visit for anyone exploring the flavors of Izu.

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