Okadama Kitchen: A Culinary Gem in Hokkaido
Discover culinary delights at Okadama Kitchen, where Japan meets Western flavors in the heart of Hokkaido's airport.
Nestled within Okadama Airport, Okadama Kitchen is a delightful Japanized western restaurant that offers a unique blend of local flavors and international cuisine. With its inviting atmosphere and diverse menu, it’s the perfect stop for travelers seeking a satisfying meal before or after their flights.
A brief summary to Okadama Kitchen
- Okadamacho, 丘珠空港内, Sapporo, Okadamacho, Higashi Ward, Hokkaido, 007-0880, JP
- Click to display
- Click to display
- Monday 7 am-6:50 pm
- Tuesday 7 am-6:50 pm
- Wednesday 7 am-6:50 pm
- Thursday 7 am-6:50 pm
- Friday 7 am-6:50 pm
- Saturday 7 am-6 pm
- Sunday 7 am-6:50 pm
Know before you go
Hi, I'm Eve. Here are a few practical things to know before exploring Okadama Kitchen.
- Arrive early during peak hours to avoid long wait times.
- Try the seasonal dishes made with local ingredients for an authentic taste.
- Don’t miss out on their dessert selection; it's highly recommended by regulars.
Do you manage this location?
Take control to get all the benefits, like improved information, better appearance, and stronger visibility across AI-powered discovery. Learn more
Activate your presenceOther nearby places you may find interesting
Discover more about Okadama Kitchen
Explore the best of what Okadama Kitchen has to offer
Your all‑in‑one travel companion app
Explore expert travel guides, compare and book tours, experiences, hotels, and more—all from the palm of your hand. Download now for seamless trip planning wherever your wanderlust takes you.
More about Sapporo
Discover Sapporo, the vibrant capital of Hokkaido, where stunning winter festivals, delectable cuisine, and scenic beauty await you year-round.
Tell me more about SapporoExperience authentic Japanese flavors at Maruyama Kawanaka in Sapporo – where tradition meets taste in every delightful dish.
Experience authentic Hokkaido flavors at Pooh Yokocho in Sapporo - where every dish is a celebration of Japan's culinary heritage.