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A Culinary Journey at Wagyu Shabushabu Sukiyaki Fujiyama

Experience authentic Japanese cuisine with premium Wagyu Shabushabu and Sukiyaki at Sapporo's top-rated dining destination.

4.7

Discover the exquisite flavors of Wagyu Shabushabu and Sukiyaki at Fujiyama, a must-visit dining destination in Sapporo that promises an unforgettable culinary experience.

A brief summary to Wagyu Shabushabu Sukiyaki Fujiyama

  • Odorinishi, 1 Chome−13−番地 ル・トロワ 8階, Sapporo, 1 Chome Odorinishi, Chuo Ward, Hokkaido, 060-0042, JP
  • +8150-5447-4101
  • Visit website
  • Monday 12 pm-3 pm
  • Tuesday 12 pm-3 pm
  • Wednesday 12 pm-3 pm
  • Thursday 12 pm-3 pm
  • Friday 12 pm-3 pm
  • Saturday 12 pm-3 pm
  • Sunday 12 pm-3 pm

Local tips

  • Make a reservation during peak hours to ensure you get a table.
  • Try the seasonal vegetables offered alongside your shabu-shabu for added flavor.
  • Don’t miss out on pairing your meal with traditional Japanese sake.
  • Arrive early to enjoy the serene atmosphere before it gets busy.
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Discover more about Wagyu Shabushabu Sukiyaki Fujiyama

Nestled in the heart of Sapporo, Wagyu Shabushabu Sukiyaki Fujiyama offers an exceptional dining experience that showcases the finest qualities of Japanese cuisine. This renowned shabu-shabu restaurant specializes in premium Wagyu beef, which is known for its rich marbling and melt-in-your-mouth tenderness. Guests are invited to immerse themselves in the interactive dining experience, where they can cook their own thinly sliced meat and fresh vegetables right at their table in a bubbling pot of savory broth. The restaurant's sleek and modern interior creates a warm and inviting atmosphere, perfect for both intimate dinners and lively gatherings with friends or family. At Fujiyama, every detail is curated to ensure that your meal is not just food but an event to remember. The knowledgeable staff are eager to guide you through the menu, helping you choose from a variety of dipping sauces and side dishes that complement the main offerings. Be sure to indulge in the rich flavors of their signature sukiyaki as well, where tender beef is simmered with sweet soy sauce and fresh vegetables for a comforting taste of home-style cooking. With a commitment to quality and authenticity, this restaurant stands out as one of Sapporo's premier destinations for those seeking an unforgettable taste of Japan’s culinary heritage. Whether you're a local or a traveler exploring Hokkaido, dining at Wagyu Shabushabu Sukiyaki Fujiyama is an essential experience that promises not only delicious food but also a glimpse into Japan's vibrant dining culture.

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